Stack of Recipes Page 172 / 525
Topic | Replies | Last post |
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Stirfry beef?? what else can i do with it? as dh hates stirfrys :((( he doesnt mind 1 a week but we already have had one, any different ideas as i have specially cut stir fry beef waiting to be cooked and plenty of veges? ? ? maybe a pie? any ideas/recipes would be great - pref healthy options..... |
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Scone experts in here please Help - my scones always come out rather heavy and dense - what am I doing wrong? I want the scones like they serve at high tea - lovely and light. Thanks |
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Lambs Fry and bacon... MMmmmmmm Who else here has food that they LOVE, but their partner is totally grosed out? lol! |
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Individual self-saucing choc puds I want to make 4 individual baked self-saucing puds for dinner tonight. Do I use my old recipe and divide it or has anyone a tried & true recipe? |
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Oil leaking out of carrot cake Made a carrot cake for my birthday today, yesterday, and last night, smelled oil, looked in the oven, and the bottom was swimming with oil. i used one of those loose bottom tin, what a job cleaning it up. I didnt line the tin, maybe i should have. anyon... |
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Salmon or Tuna what's your choice? Salmon |
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Winton bakery napolean cake recipe since moving from southland to chch I miss that bakery and the wonderful napolean cake they are so well known for... anyone have a recipe for this lovely treat? tia |
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Other than chocolate, what compliments coffee. Flavour wise. Im making a cake and need non choc flavour ideas for the cake decorations/icing etc... ... Can do coffee cake with coffee icing, but feel like it should be maybe something else? |
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Creamy russian fudge receipe needed while in Chch we tried the best russian fudge we have ever tried. . it was donated to the Ronald Mcdonal House were we were staying , and they didnt have the recipe. . it was a very smooth soft texture and we would love it if any one had a recipe that mak... |
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What do I do with persimmons? One of our elderly neighbours came over with a bag full and I didnt want to be rude but I am looking at them wondering what on earth to do with them. . I guess I need to try one! Anyone have a recipe? ! |
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How do you eat your tin of creamed rice... Looking for ideas on how you eat yours... . |
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CHOCOLATE FUDGE SLICE RECIPE WANTED The cakey one with biscuits in like they sell in the cake shop please |
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Peas Porridge hot MMMM Just got this off a nice site on the internet felt like sharing. 8 cups vegetable stock or water (I used 4 cups of each) 2 cups yellow split peas, sorted and rinsed 2 medium onions, chopped 4 cloves garlic, minced 2 medium potatoes, cubed 2 medium c... |
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Need some advice Choc/ Apricot cake. Many years ago, I was taken with a cake a lady I knew made. It was chocolate and apricot. I know that she would soak a cup of dried apricots overnight and then put them through the blender... Has anyone heard of this recipe (or similar) before? I've be... |
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Cheese on toast, what other yummy topping ideas does everyone have |
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Maggi leek and potato soup mix - where's it gone?? I used to use this to make a delish irish stew. but i can't find it anymore at the supermarkets. i suppose it has been discontinued. anyone seen it lately on the shelves. |
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Any yummy duck crockpot recipies plz weve got a couple of wild ducks thawing, any ideas |
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Mushrooms! Ideas for cooking & serving them please! I'm told this is the best season for them in 20 years. . and we've been given them by the bucketful, & almost every day for the past 2 weeks i've been freezing, frying & milk saucing them to serve on ... |
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Check out my GIANT mushroom we just found... http://images. trademe.co.nz/photoserver/46/132197946_full. jpg http://images. trademe.co.nz/photoserver/11/132197611_full. jpg http://images. trademe.co.nz/photoserver/43/132198843_full. jpg http://images. trademe.co.nz/photoserver/10/1... |
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Best sweet short pastry recipe please Hi looking for a great easy sweet short pastry that can be used for a variety of different shortcakes and sweet pies. Thanks |
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Pork schnitzel idea I have some pork schnitzel out for dinner tonight. I was thinking of crumbing it and shallow frying it like I would with beef schnitzel. Then I had this idea of putting them in a dish, top with some tinned tomatoes and grated cheese and bake it /grill i... |
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Castor sugar vs normal sugar if a recipe says use 3/4 c castor sugar how much normal sugar should i use? thanks heaps |
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Buttercream/colour What is the best way to colour buttercream with out changing the consistency and do you use food colouring. |
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Noodle patties... ideas please... I just made some patties for the first time using some leftover spaghetti... . just to see how they went. I'm quite impressed with how they turned out. But were a bit plain... . . (I just added a couple of beaten eggs and seasoning and small amount of gr... |
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Left over roast chicken - how to make a pie I have some left over chicken from last nights roast and thought I would make a chicken pie, however what could I use to thicken it. I thought I would put vegies in it too? I am going to make home made pastry as well. Any advice would be much appreciat... |
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