Stack of Recipes Page 499 / 525
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TV health guru vs. Nigella http://izismile.com/2011/10/31/greetings_to_vegetarians_24_pics.html scroll down thru the photos. thumbs up for yummy food! |
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Sour dough bread Your best recipes please. |
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beef schnitzel cut I have defrosted some and was thinking about making the usual crumbed schnitzel. . but I'm not keen on that now. am thinking maybe a black bean beef in a gravy on rice or something. . or something in a tomato based sauce? I'll put a baked |
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Ahh dam broke the glass lid off the crockpot its so frustrating, its the second one in 4 yrs, probably shouldnt post here but gota vent sumwhere lol |
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Glass Top Stoves. I'm moving house. I stir fry a lot in a wok. And before you ask no I'm not Asian I'm born and bred kiwi without any Asian roots whatsoever! Anyway my problem is I have an electric stove with elements I brought this metal ring that fit around t... |
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Fruit cake recipe using 4 ingredients anyone please |
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Jaffa cake recipe hi there does any1 have a good jaffa cake recipe! not 1 with cocoa in it but with choc drops,dh has decided this is the cake he wants for his bday friday thanx |
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Xmas baking Hi there, What are you planning on making/baking for xmas gifts. So far im going to make tim tam truffles... not sure what else. |
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Need to lose weight or maintain loss? Volume 7 This thread has run in recipes for several years now and is back after a bit of a break.Originally started by the lovely Marywea, many of us have found the support on our weight loss journey invaluable.While several of us know each other through our old t... |
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Rick Stein last night - Cucumber salad Did anyone catch what he put into the salad! Was thinly sliced cucumber, tomatoes, Red onions! Coriander!Help me please. having friends to dinner tonight and that looked so refreshing to have with curry TIA |
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Heat pad for gas oven I am wanting to make another Christmas cake and this particular recipe says to stand the tin on a magazine. I can't say I really want to do that (turn my back and I'll have a fire!) One suggestion was that I put the tin in a roasting pan or on a t... |
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Chocolate cake - Roasting dish size Can you please share some of your recipes, I need to make a 21st cake. Thanks |
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Wanting delicious chicken salad recipes anyone have any good ones.had a delicious one at Paper moon cafe in mairangi bay yesterday which had dried noodles in it and my mum a thai beef one.Oh would just love to beable to make them like theirs. |
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Recipe Does anyone have a recipe for a Damper please? Made them when Guiding years ago...forgotten! I know it is fairly basic but want it to be correct. Thank you. |
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Mayonaise, Whats the best way to make it? Reading the lables on the shop purchased stuff and it is full of preservatives. So what is the best way to make natural mayonaise? Many thanks for any help. |
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I did a naughty thing today I purchased a medium Black Forest Cake from the expensive place called "Michalls"(sp) cost me $30. Normally I would never ever buy a cake and pay that but I could not decide whether to make a nice Chocolate cake or a Carrot cake for middle daugh... |
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Bottle of Liquid Coffee Could someone please tell me if you can still buy the tall bottles of liquid coffee (Greggs I think).I tried buying one in the Supermarket yesterday but they didn't seem to know what I was talking about.I need it to make a drink so don't really kn... |
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Low Fat Tasty Treats We are keeping to a Low Fat diet in this house. Plenty of lean meats, Wholegrains, Fruits & Vegetables, avoiding overprocessed, artificial foods. (not banning just avoiding - happy for some to sneak in as I am no purist - please this is not a debate a... |
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Do you like getting kitchen gadgets for pressies? I was talking to a girlfriend today, she got a fish slice from one child and a blender from her husband, which is nice and useful, but hardly a token of love! |
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Scone day tomorrow! eeeek! I can't believe it's rolled around so fast. I was co-opted to make 24 scones for the Devonshire Tea component of Historic Clyde Market Day tomorrow, so I've been practising my Idiot-Proof scones - even I can make them! Hopefully the punters wi... |
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Barkers of Geraldine Black Doris Plum Jam Just opened their product for the first time.Amazing!I have given up on other brands because of the water content.Craigs used to be good but now very watery.I just happened to spy Barkers on the shelf on Friday!It is like firm jelly.Really lovely.I see th... |
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Pams condensed milk Does anyone have a tin of pams condensed milk in their pantry.I tried the chocolate rough slice recipe on the label and my kids love it but unfortunately I recycled the tin before writing out the recipe.Would love this if anyone has got it. TIA |
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Longevity of Home Bottled Produce Although my bottled fruits and tomatoes get used fairly quickly, I was just wondering how long these would actually keep and be edible for.Just a curious thought.Thanks. |
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Sour dough starter Hi can people who make sour dough bread help me with some tips for making a good starter.What flour do you use!Do you make it solely from Wheat flour or can you use other types!Can you make it from sprouted grains, I have heard about this but wondered abo... |
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Rabbit Stew Has anyone got a recipe for Rabbit stew. We are having a wild foods cook off at our schools pet day tomorrow, and my husband has brought home rabbits. |
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