Stack of Recipes Page 216 / 525
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Buttercream recipe..... Hiya, I'm looking for a buttercream recipe, any ideas? thanx |
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Seafood chowder recipe please. Please does anyone have a recipe for a seafood chowder. Family over from Wales and usually have it in one of our local resteraunts but they don, t serve it anymore so i, m hopefully going to make it for them. Thanks |
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taro, how to cook? Can anyone please help me have not cooked it before whats a nice way to cook it? Also whats it taste like as have not tried it before either. |
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Roasting a leg of lamb?? Just wondering how you all roast a leg of lamb? It weighs 1. 8kgs so what is the best temperature to have the oven on, and how long do I need to cook it for? thanks |
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WHO LOVES FAIRY BREAD????? Check out this for a background image for your computer if you do! ! ! ! http://upload. wikimedia.org/wikipedia/commons/5/5b/Fairy_bread. jpg YUMMMM! |
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Substituting fresh for dried fruit Hi all, have a Digby Law recipe for fig & lemon chutney which calls for 250g dried figs. I am inundated with fresh figs at the moment and was wondering if I could substitute fresh figs for the dried? If I could, what would be the ratio? I'm thinking m... |
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Mussel Chowder Help Please can anyone help with the recipe for mussel chowder all my books are packed in boxes and i have forgot how to make it |
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Pork Chops......what temperature? I have been reading the threads on 'cooking pork chops' lovely recipes to choose from however, few people give me the temperature to cook them on. "crumbed pork chops" baked in the oven around 30-40 mins but at what temp? Thanks for any advice :... |
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Laundry Powder Recipe I keep getting reactions to the store bought laundry powder and thought I would make some myself and see what happens. Does anyone have a recipe they would recommend please? Many thanks |
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sour dough starter/bread Does anyone here make their own sourdough bread? I've made a starter but after looking online I'm wondering if it's too wet? I've used rye and water. Any advice? |
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Blackberries!!! Have loads of wild blackberries growing at the back of my section. What can i do with them, shame to let them go to waste, would prefer savoury recipes but anything would be nice. TIA |
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Anyone have a sugarfree-milkfree bread recipe? I'm to go the no milk/no sugar diet way because of a whacky small intestine which is not coping well with absorbing the lactase, maltase and sucrase from my food. So I thought I'd start baking my own bread (without a bread maker)Does anyone h |
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Edmonds cookbook apple shortcake recipe anyone have this recipe? currently overseas and needing to bake this for someone. Thanks |
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beef corned silverside...How to???? my mum isnt home and she is my normally the person isak for cooking help. I have completely forgotten what to do what corned silverside i know you boil it? that about it. lol I have only ever made this once and it was a long time ago. can someone help... |
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Sushi filling ideas, anyone got any good ones. I find the sushi paper doesn't keep well. About a week after opening so I need to use it up. Thanks |
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any one can cook??? annabel langbein ok I just got this book with my flybuys and I'm an average cook, but what is annoying about this book is most things are in grams ... how much is 500g of mixed fresh vegetables? I may be mistaken but Annabel seems to market this book for beginners, |
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Can't afford to be a coffee snob anymore! What do you use instead of coffee for drinks? |
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secret ingedients for bolognaise sauce whats yours love a good spag bol the sauce just always seems to be missing somethin, g not sure what! so what is your secret ingedient to make a superb sauce? |
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Pork chop Slow Cooker Recipe? Does anyone have a basic, tasty one they would like to share? Thanks :) |
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Cream Cheese Any suggestions/recipes for the tub of cream cheese sitting in my fridge would be gratefully accepted. |
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glass 'electric frypan type' convection oven just bought one. Made fab roast chicken, roast vege. the instruction book is rather useless (what can i expect - it is a generic one - $89 at Foodtown instead of the $200 - $300 for the 'real' thing) but can anyone tell me please-can i just use normal r... |
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Quick and easy muffins PLEASE! im not a cook or baker, but i have found my tin, and the kids love thm TIA. |
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Mini oven Those little ones that sit on the kitchen bench etc. Do you think they would be a lot cheaper to run then a full sized kitchen oven? It seems such a waste to turn on a full sized oven when only cooking for one person, i. e. for a plate of nachos or 4 roa... |
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birthday party for my soon to be 10yr boy we live near the mountain, so its going to cold, weve got around 25 people coming, 5 extra boys plus family etc. i really need some ideas as what to serve please. so far we have choosen, pumkin soup and a sauage sizzle. sandwiches, homemade |
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Slow Cooker Recipe for Chicken Drumsticks Please Hi any recipes for chicken drumsticks in the slow cooker, need a meal for tomorrow night! TIA |
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