Stack of Recipes Page 21 / 525
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Stew with dumplings, is it best to.. Make entire dish now and heat later orCook for 1 hr now, then later near dinner time cook for another half hour to bring back to heat and put dumplings in to cook then?. Recipe is tocook 1 1/2 hours then dumplings 1/2 hour .. |
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Best porridge My son has recently had his tonsils removed and thought perhaps he could eat some porridge.He is wanting to try a çreamy porridge not a rough oaty texture porridge.Anysuggestions |
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Goat meat recipes I would love to get peoples favourite wild goat recipe ideas. |
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Dinner is in the oven! Just made macaroni cheese with bacon, onion & mixed veg in a Campbell's Condensed Mushroom Soup!Grated cheese on top.Left over pastry from last night has made a lemon flan to be served with whipped cream.Can hardly wait! |
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Yorkshire Pudding Yorkshire Pudding Pre heat oven to 220c This dish was originally cooked in a tin under the rotating spit on which roast beef was cooking The juices from the meat dripped on to it, giving a delicious flavour. In Yorkshire, it is still cooked around the mea... |
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Forgot eggs in muffins! I just made banana muffins which have been in the oven for 10mins and then as I was cleaning up realized that I got the two eggs in the recipe out but never put them in the muffins!! what are eggs used for in muffins? will they still be ok? |
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Muffin filling ideas please i have been helping out in a cafe and she is running out of ideas for muffin flavours |
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Bounty bar cheesecake Hi, a few years back a friend gave me a recipe for a cheese cake with bounty bars and malibu, but have lost it. does anyone have this recipe? Cheers |
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Lunch ideas for hubby...help! Hi, poor hubby has pleaded with me to stop with the instant microwavable meals that i have been providing him with for his lunches...i have a miss 9 weeks with me so i havent had the time to make him the usual packed lunch.Any ideas for things i could mak... |
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Original flaked rice recipe Does anyone have the original recipe that was on the packet all those years ago? Wasn't it Flemmings that made it? |
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Ceramic glass cooktop question I have had my ancient stove replaced with a second hand F&P ceramic glass stovetop/oven. In the booklet it says "aluminum and copper bottomed cookware can leave a metallic residue on the glass surface that should be cleaned off after every use as... |
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Oatmeal cookie question Hi, i am playing round with making a healthy (ish) oatmeal cookie and wondered if i could add grated apple to the mix, would this cook in a cookie ok? its also got saltanas, spices, honey etc... no butter or sugar. |
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Carrot cake Can 1 make a carrot cake without eggs? |
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Cornflake and cranberry biscuits only have managed to catch half the recipe ......what i didmanage to catch was cranberries ,cornflakes ,chocolate chips ,self raising flour, butter could/would somebody be able to tell me what else i might need pleasethank you |
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Caramel Slice (no choc icing) recipe wanted My mother used to make a caramel slice that had the caramel (condensed milk) sandwiched between the cake part.I have searched all over the web but keep coming up with the recipes that have choc on top.I'm certain the runny caramel was inbetween two layers... |
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Beetroot pickling recipes please been given 2 large beetroot and i know im supposed to boil slice etc but i dont know the ratio of vinegar to sugar that i use for the pickling search on the side only found recipes for relish thanks |
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So excited I have my new oven.... now I just have to wait for it to be installed........ We choose the Ariston open space oven that lets you cook at 2 different temperatures at once. |
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Jelly bag question Can I use a chux dish cloth to strain the juice in a colander? |
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Advice on bottling feijoa's please I'm wanting to bottle some feijoa's in half agee jars tomorrow in a light syrup. Any advice would be good. Many thanks |
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Best use of leftover Roast Pork Had a massive shoulder of pork over the weekend with heaps of leftover meat. Made a chinese style dish lest night with mushrooms and oyster sauce, but can anyone recommend another style of dish that would suit the rest of the leftovers? It's more like 'pu... |
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How do you make this cheesy nibble? From many years ago I remember a cocktail nibble that was like a little cheesy shortbread, with some cayenne or chili, and the pieces were rolled in coconut before baking. I could always make something up, but maybe someone here has the actualrecipe? |
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Breakfast Muffins I have two teenage girls that arent keen on breakfast in the mornings - so am keen for muffin recipes that i can make. I read of an apple bran muffin recipe whereby you made the mixture and it would last in the fridge for a week. You simply poured some in... |
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A miracle nibble from pastry? I have guests later. I have some pastry sheets (the kind you use for bacon and egg pie). Is there some miracle-eas-peasy-looks amazing way I can bake wee squares or something? *looks hopeful* |
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Making a pie with leftover roast lamb After a really successful leftovers pie ( with chicken, mushroom, bacon and Veges) I have now got roast lamb to use up. I know onions and lamb are great - with carrots. But herbs? I don't want to use mint or rosemary. Other suggestions? And what sort of g... |
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Swede instead of carrot in a cake - will it work? I am thinking that they are of similar texture and equally as sweet so it should work. Has any one tried it? |
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