Stack of Recipes Page 28 / 1064
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2 gherkin questions... Growing them for the first time.How do I store the ready ones until I have enough to pickle, in the fridge? One was hiding and by the time I found it was was getting big, can I leave it to grow and eat like a cucumber? Thanks!! |
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GF Ginger Crunch recipe ?? anyone Tried a lovely one today. Can't get the recipe off the shop. Anyone have a nice Gluten Free tried & true yummy one? |
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Too many zucchini? I've been trying zucchini fritter recipes, and the best one by miles is on the Martha Stewart website. She puts lemon zest in it which is just what they need, so I'm recommending it. Forget Nigella's - nasty inclusions like dried mint. Blecch. |
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Roast vege and couscous salad help please I want to make a head start with dinner tonight so would you serve this salad cold? I wanted to roast the capsicum, tomatoes and onions now and have them ready to throw into the couscous later. |
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Best Icing for gingerbread men? the kids are going to have a go at icing some gingerbread men after we make them today.I want an icing that'll go hard, not buttercream (otherwise they'll just hose the piping bag into each others mouths!).What's the best icing recipe you've used to get n... |
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Scottish Oatcakes recipe please.... one using oatmeal.I have lost my recipe and have looked in all my many recipe books to find.....no oatcakes using oatmeal.Did find ones using bran or rolled oats, but having just bought a packet of oatmeal especially for my homemade oatcakes and then losi... |
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Buttermilk Powder Does anyone know where I can purchase some buttermilk powder? I want to make some sweet onion saucean am missing this ONE ingredient.Can't find it anywhere at the supermarkets I've been to.Please help? TIA. |
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Help for test tomorrow pls What does shorten mean? I am taking a foodie course and have a test tomorrow. We have focussed on bread this week, and one of the words in our vocab list is 'shorten'. I can't seem to find any definition for it. Can anyone help? ? ? I guess it maaay have something to do with... |
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I have fresh gherkins coming out my ears..... will these taste just like the bought ones using these recipes! I am new to growing gherkins |
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Sweet recipes using Ricotta Cheese Please. |
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Gridle Scones Hi Does anyone have a good recipe for gridle scones & are they better baked on a skillet or a pan? Thanks |
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The problem with bagged salads.... I knew there was a good reason I stopped buying bagged salad leaves (apart from the whiff of chemicals when you opened them)! http://www.nzherald.co.nz/nz/news/article.cfm?c_id=1&objectid=10700344 |
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I have 100 wonton skins - now what? I bought them because I love wontons and dumplings. Wouldnt have a clue what to fill them with tho. Fire away with your tried and trues please :) |
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Prawns so i read here that the ones we can easily buy at the supermarket are ewww farmed like that ikcy fish - basa i think, trouble is i love prawns and so good to have them in the freezer for a quick easy meal or snack, so when and maybe where can we get the a... |
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GF shopping list & receipes? Where to start? I need to eliminate gluten from my diet, but have no idea where to start? Any ideas would be much appreciated as its quite overwhelming :( |
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Cheese, bacon & onion muffins of puffs Had a look in l/h message board, but don't want a recipe that has oil, youghat etc. Just a basic recipe please. |
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Cheese muffins ok so i need a recipie to make cheese muffins i have tasty cheese bacon and cayenne pepper and a muffin making machine can anyone fill in the rest of the ingredients and recipie please |
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Jo Seagar loaf with 8 cups of ingredients Hi, I used to have this recipe, which I think had 2 cups of each of the 4 ingredients, (or maybe 1 cup of wholemeal and 1 cup of s/r flour).It may have had bran in it too. Sorry to be so vague.Does it sound familiar to anyone? Can anyone post if for me. o... |
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I am soooooo over .... Choosing what to have dinner for 2 adults & 4 teens- please inspire me.I have to go to the butcher reglardless of what we have and have a pretty well stocked pantry otherwise.HELP |
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Changing Chocolate Cake recipe to Lemon Cake I have a chocolate cake recipe that is so simple that even a kitchen-clueless guy like me can make it perfectly every time. My question is - can I leave out the cocoa and add something lemony to make it a Lemon Cake? And if I can, what would I add to the ... |
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Oh no stufed the cake up - who else made fruit cake receipe for years - made one for the daughters wedding and it wasn't cooked properly - had to be that one.Just as well I could cut the edge bits off and had three chocolate cakes as well |
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Banana muffin recipes and also any other healthy ones for school lunches would be awesome. t.i.a |
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Im a new "Low carber" started on saturday & am really enjoying it so far. I dont know heaps about it and have a lot to learn, but im on to the basics of good food.Ive been having 1 or 2 fried eggs (in a little butter) and steamed veg for breakfast. 100g tuna or other type ... |
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Patty pans 4 cinnamon oysters Have a friend wanting to purchase the round bottom patty pans used for cooking cinnamon oysters. Any outlets in or around Nelson please?.Maybe catalogue oders even? |
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Freezing herbs? How do you freeze herbs like oregano and basil so you don't end up with one huge lump of frozen stuff? |
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