Stack of Recipes Page 512 / 525
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Kuaka How is your kiwifruit wine getting on?. It was the cooking of the skins, that made my peach wine cloudy, no amount of time will clear it. I except the word of a pro. I needed to add pectinase, at the start. I did with the feijoa wine/ vinegar and that is ... |
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If we put self raising flour in a cake, instead of normal flour, along with the baking soda and baking powder what will the result be and is it worth waiting to find out or should we just bin it and start again? |
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Has anyone got a food sealer am thinking of getting one and want to know what brand is a good one to get. a vacum sealer that can seal not just the sepcial bags but also chip packets etc |
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No Bake Ginger Cookies Anyone have the recipe please from Mindfood magazine 2009 |
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Coconut sticky rice with bruleed fresh pineapple I went to Chow restaurant and they had this to die for "Coconut sticky rice with bruleedfresh pineapple" it was the best desert I've had...Anyone got a rice for it.? The rice was almost transparent in the pudding.Recipes please as I can't stop t... |
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Can I freeze Apricot Balls? I want to make apricot balls with dired apricots, brown sugar coconut and condensed milk for a party.Can these be frozen???Thanks. |
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Butter milk? Where can I buy this?We dont have it in our supermarkets, is there a specialty store I can get it from?Or should I just combine, butter and milk? |
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Gluten and dairy free recipes?... just got test results back today and now have to go gluten and dairy free.... does anyone have any recipe ideas |
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Cows milk from the farm. Just made my first batch of soft cheese with farm milk and the yummiest creamy rice pudding. Cheese is great in a sammie with grated carrot and chopped ginger, or sweet chilli and ginger sauce with the cheese. What a difference to the blue top milk so cre... |
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Tomato soup using tinned tomatoe's Does anyone have a nice recipe for it. I find some of the tinned or packet ones leave an aftertaste. TIA |
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HUGE Bargain Cookbook!! I have to share this... Stephanie Alexander's "Kitchen Garden Companion" for $31 NZD!!And free shipping... Can't believe that deal.... compare the prices on here or in the shops! http://www.bookdepository.com/Kitchen-Garden-Companion-Stephanie-A... |
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Why is it that everytime i make savoury muffins... using different recipes, the inside always turns out gooey & uncooked-like!! I follow the instructions, temp etc very carefully, and even cook them for a little longer just to ensure they are cooked through but it happens every single time.. :( |
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Quick easy quiche please, doing a budget on our growries trying to get healthy options. any suggestions Please. |
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What is the name of the redskinned potatoes, that are grown in Invercargil. Bought some at market in blenheim a while back. soooooo so nice, and baked even better. AND...nearly all the same size and shape..slightly oval. Makes peeling so much better |
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Was wondering if anyone has made butter using ... store bought cream?Was curious as to what weight of butter you would get from a 500ml bottle of cream.I am guessing it wouldn't be a lot and before I give it a go thought that someone may already have tried it and would know the answer.And have you then u... |
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Ive made leek & potato soup but it needs something to make it a little more flavoursome. Im not to keen on potatoes so it could be that!. I fried off bacon and red onion, then softened a couple of leeks with garlic, added a box of chicken stock, popped the bacon and onion back in with a bay leaf, heaps of... |
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What biscuit recipe can I use to make.. biscuits for using in slices that say use crushed round wine biscuits.I want to use homemade biscuits in these as I am really over all the extra additives that go into the bought biscuits.Has anyone tried this?Or any suggestions as to a good recipe to use... |
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Food Allergies My daughter is allergic to dairy and eggs.How many people out there have kids with allergies??I do alot of baking and making dairy free sweets, is there a market for them?? Would anyone buy dairy free chocolate? Choc chip biscuits? Muesli bars? Or do you ... |
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Vege soup seasonings? I made a pot of vege/chicken soup yesterday. Tastes good as it is but I'd like some suggestions please on what seasonings I can chuck in to alter the flavour from batch to batch please. Yesterday's soup had celery, carrot, parsnip, red onion, kumara, pump... |
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Help i need a recipe for chop casserole ! i have sime chops out and am cooking tea for the parents and grandfather ! my mother is very picky so it cant have mushrooms tomatoes pineapple beetroot .. please save me ! |
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What do you do with all your old jams and chutneys that your family have lost interest in?.........stick around i'll tell you what i did with mine ..............you probably wont believe me |
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Freezing Homemade Meat Pies I have tried thickening the mix with cornflour, but after freezing the 'gravy' is runny. Have tried arrowroot, and it was jelly-like. Is there something else please?Also, I think I read you should fry onion & add it last, before freezing? Does anyone ... |
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Slow cooker chocolate cake does anyone have a recipe for a chocolate cake or any other cake cooked in the slow cooker please |
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Secret to light fluffy scones please can you pls share your scone tips and also recipes that work!! Thanks Michelle |
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Coal range now going- What meals??? What meals can we make in the oven? we have not used our oven for much at all and have worked out stove top meals etc as we did not want a high power bill but now we have a coal range up and working did potato chips last night took 40mins to cook them rea... |
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