Stack of Recipes Page 3 / 1064
Topic | Replies | Last post |
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Blondie slice recipe? i had a great recipe for these a while ago but i have misplaced it, it came from a show on food tv. has anyone got a recipe for these ? |
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Blondies ....... help needed please I have finally found a recipe but the last time I made them although they tasted great they were a bit flat. Where did I go wrong? I want to make them again today but don't want the "troops" complaining about their blondie biscuits again! |
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Pavlova roll Good morning all - I know I have found a pavlova roll either on here or in trademe cooks, but now can't find it - I have trademe cooks on disc, and have checked that - Can someone please help as have visitors for tea tonight and want to make one Many than... |
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An very old recipie trying to convert Can youplease help me have just got a really old recipie off my mum for biscuitsand I cant cope with the old measurements 3 oz butter (I think this converts to 75grams)3oz sugar8 oz flour (1 1/4 cup? ) thanks heaps. |
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Jelly Lamingtons when making them do you only use half the amount of water in the jelly or the full amount, thank you |
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My first try this is my first attempt at a childs birthday cake :) my niece was happy with it! what do you guys think? http://images. trademe.co.nz/photoserver/4/140573504_full. jpg http://images. trademe.co.nz/photoserver/90/140573490_full. jpg |
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Chicken fried rice. Does anyone have a easy yummy Chk fried rice recipe? Want to cook it for tea tonight and have found heaps of recipes but want one thats been tried and tested! |
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Malt extract bisc Had a recipe years ago made with maltexo and cant find it. It was lovely. Does anyone have a recipe for this. Thanks |
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Has anyone got the george forman slow cooker?? What do you think of it? ? ? I have just brought a sunbeam ( use to have the really old one) and so dissappointed in this one. It is 240 watts, but cooks the food so fast. The george forman is only 160 watts and wondering if it might be more slow at coo... |
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Pot roast in the slow cooker - how long? i have put one on at 3pm. should've had it on earlier probably, but changed my mind about what to have and really wanted this. it's like the ones you buy at the supermarket which are packaged like corned beef. so it was even still frozen. sat it in ho... |
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Biscuit Base with a topping of Pineapple and ? Sugar. Mixed with cornflour and spread over base. This was a receipe on here but now I can not find it and only got it half written down when i was called away and then forgot to go back to it. Please can someone help me out with this as it sounded real... |
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What to do with sausages for tea i have no potatos, tiny bit of rice. , no sauce. only bbq, dont really want sausage in bread as it a tea not lunch. . tight this week. and im pregnant and starving. Any ideas? feeding 3. Thankyou |
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Wholemeal and rye bread recipe does anyone have a wholemeal recvipe for bread thankyou. |
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Breadmaker Assistance Please have got a Sunbeam Convection one. Having GREAT success with the White Bread recipe, add allsorts of stuff to it however, any made with all wheat, or half and half, with any added grains etc are coming out lumpy. i. e the top of the bread is lumpy, it i... |
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"Bring a plate" finger food Next month I have to travel the length of the North Island to a birthday party and it is 'Bring a plate of finger food". I will be going up 3 days prior staying at various places on the way. Once there I really don't want to go out and buy stuff but... |
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Meatballs recipe - qucik, easy and tasty? Anyone have a recipe for these that is tried and tested, i have the mince and chopped tomatoes as well as an onion, recipies greatly appreciated, thanks |
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Pastry help please~! have a lovely recipe care of cookessentials for pastry. (1 C flour, 1 egg yolk, lemon juice and 100 g butter). I knead this, then refridgerate for 1/2 an hour, roll it out and put in my quiche tin ... the type where the bottom comes out. The problem is e... |
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Easy mild(ish) curry recipes wanted please :) Also can you do any sort of curried beef? TIA :) |
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Cream ganache - do i need to keep in fridge hi, i'm making an anniversary cake for tomorrow. wanted to decorate today so it's all done, but its a cream and chocolate ganache - should i do it tomorrow so i don't need to put it in the fridge? cake wouldn't fit in fridge... Or will it be ok for overni... |
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Best chocolate icing please... Any one got a realy yummy chocolate icing recipe? |
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Wholewheat flour recipes needed Anybody have any great recipes made with wholewheat flour, sweet or savoury, mine are all horrible. I am specially interested in anything for school lunchtins. |
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Mini cupcakes - too early to cook? dd's party tomorrow (lunchtime) & she's wanting mini cupcakes. If I cook them now will they be ok for tomorrow or should I wait until later this evening & try to decorate the cake at the same time? |
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Weight Watchers Recipies Anyone got any of these? ? Or can point we towards a previous thread? |
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Bessemer cookware anyone used it? Hi l have seen an ad for this cookware coming to a home show and l was wondering if anyone has used it and what is it like, TIAlt is advertised as "An oven on your stovetop" |
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Pot luck lunch Okay, I have a pot luck lunch to attend next week, and although it is looking like I won't be able to go because of other commitments, would it bug you if the "organiser" phoned you and told you what you were to bring. I thought the idea of a po... |
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