Stack of Recipes Page 993 / 1064
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Whats for dinner tonight? need inspiration |
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Ok Stupid question about cupcakes vs muffins I have found a book I rather like and its a recipe book of cupcakes.I hardly ever make cupcakes!Infact I think I have only ever done it once. My question is, would I be able to use the cupcake recipes but put them into muffin tins instead?I mean obviously... |
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Surloin Pork Got some nice slices of this but not sure what is the best way to cook it please? |
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River Cottage outdoor oven Anyone see the outdoor oven that they made on River Cottage this week? Is it just me, or has making n outdoor oven GOT to be more complicated than THAT!? And didn't it seem a little small? Any thoughts? |
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Contamination of our, food stuffs. The contaminated "milk powder" will not be the only product to be contaminated, it is the biggest, found out. Where there are $'s to be gained, people will cheat... Having been in the food industry all my working life, I am aware of a few nasty ... |
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Bread turning too dark in breadmaker.. Hi all, I have a Breville Breadmakers oven. I use the recipe of 290mls milk, 3 cups flour, 1 tablespoon oil, 1 tablespoon sugar, 1 tsp salt and 1 1/2 tsp yeast. Even when I set my bread to "light' it still comes out quite brown on the outside as well... |
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Dessert I can male ahead & freeze?? I am after some ideas for a couple of desserts I can make and freeze, have a dinner party next week but working until 5.30pm for the 4 days before hand so though I would be organised but am stuck for inspiration!! Any thoughts?? |
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Feijoa's for sale.. South Island Just looking to see what fresh produce is available on Trademe and found these.. Listing #: 374550225 - I've seen posts from the South Island asking for feijoa's so posting in case it's of help.. |
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Bottling relish etc Hi everyone.So I am a real novice in the kitchen but attempted to make a tamarillo chutney today.I heated my jars in the oven etc (just used old jam jars etc).Now I don't know what to do to keep them.Do they need to go in the fridge or only once opened?On... |
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River Cottage Bread recipes "Bakers Circle" idea Wow, can't wait to try the Soda bread recipe. I have been baking bread for ages now - never buy anymore, tastes so much nicer than store bought and so much healthier too. Anyone with recipes to share??? |
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Mashed pumpkin what do u put in yours Im wondering what variations you do in your mashed pumpkin as i dont have potatoes am trying to make them interesting, thank you in advance |
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Breadmakers - which stood above the rest? Anyone get Consumer magazine? The latest test on breadmakers apparently highlighted one above all the rest. Which one? |
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Food safety question Is it safe for me to take frozen chicken out of the freezer, cook it then put it on pizza or in kebabs and cook them, then freeze for use later? TIA |
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Smoothie recipes, does anyone have any smoothie recipes? |
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Banana fudge cake Heard a guy on the radio this morning saying that he has a really great Banana Fudge cake recipe but will not share it.I have never heard of this cake so has anyone got a really good recipe for me to try. |
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Gift idea for someone who loves cooking & baking? something that would come in handy, but not general enough that she might already have?Thanks in advance! |
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RUMP STEAK What is the and easiest way to cook a rump??? |
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Decent Curry Paste Hi i regularly make thai curries using the curry paste in jars (red, green Panang) but lately have found they dont as much flavour or taste as i am after. can anyone reccommend a good curry paste that will make an awesome curry as we eat them alot. ive tr... |
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Foodies...help with adjusting recipe for crockpot Hi all - what changes would you make to the following recipe to use it in a slow cooker?ie more or less water, cook lentils first or would they cook in the cooker?How many hours on low??The recipe looks yummy but I'm just learning to use my crockpot so an... |
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Favorite dessert recipes I am making desserts for a combined 21st & 50th this weekend... I'm looking for some new outstanding desserts to try. I would appreciate any recipes that you can suggest. So far I'm making custard squares, caramel squares, fudge cake, eclairs... |
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Leek and potato soup so.. I followed my friends instructions. ham hock (though we used bacon bones) potatoes leeks water cook for 8 hours in slow cooker. well it is OK.. but not great, served with heaps of cracked paper, nice bread with butter. ideas please? |
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Desserts for 20 people Anice simple dessert thanks |
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Rice bubbles and honey cake recipe plz have never made this anyone got a favourite I could try? |
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Gelatine substitute??? Have abeautiful cheesecake recipe that I want to make for a dinner party, one guest is a vegetarian and my recipe has gelatine in it, is there anything I can use as a substitute or just omit it completely??, thanks |
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Raising chest freezer off the ground I keep a chest freezer in our garage, but I am worried about flooding. We don;t usual have any, but the rain is pretty bad recently. Is it ok to put a chest freezer on top of wooden pallets, or will that affect it's function? I didn't really want to bring... |
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