Stack of Recipes Page 975 / 1064
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Tip of the week Pickles is a genius!Pickles suggests when buying potatoes by the sack tip the contents into a box which is kept in your vehicle so if they are not 100% perfect you can immediately return them to the store before you even leave the car park & get home.... |
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Chinese Roast Chicken ahhhh soooo! Chinese Roast Chicken Ingredients: • 1 chicken (1k - 1.5 kg)• 3 tbsp rice wine• 3 tbsp honey• 2 tbsp soy sauce• 1 tbsp dark soy sauce• 1tsp sesame oil• 1/2 tsp white pepper• 1 tsp salt Method: Mix all the sa... |
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Bread tag colours for freshness & days of week etc i remenber seeing this on herea while ago can someone please post so i can copy to a safe place it was the tags being differnt colour for different days of freshness . |
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Scrambled eggs at cafe.... after reading the thread about a cup of tea at cafe, i am wondering what others would expect to paywhen ordering scrambled eggs and toast at a cafe, for breakfast.????? How many slices of toast, and approx how much egg.. |
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Recipe - French Hen oh la la la! Recipe - French Hen 1 cooked chicken (any method)Enough milk to cover (any type of milk including substitutes)As much garlic as you can standTuscan seasoningParmesan cheeseAnything else you fancy adding - onions, herbs ...... Break the chicken into small ... |
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Different Coleslaw Recipe...sounds yum! Different Coleslaw Recipe Half a cabbage slice into thin strips for coleslaw2 spring onions sliced2 small carrots sliced thinly1 cup of corn relish or cup of corn kernels mixes with some mayonnaise Mix all together and serve at your next barbie yummy |
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Recipe title (lost!!) I have been having a clean out of my drawer where I keep recipes and found this one using a pkt choc chip biscuits , 500mls cream, king size block chocolate icing sugar, vanilla essence. You make a mousse using the melted chocolate and cream etc Have a no... |
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Anyone from Chch that has a spare crockpot that is collecting dust.I would love to get one, but can't afford a new one. |
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Trying to find a rolled oats cookie recipe with... A couple of years ago I got a really yummy recipe off here for some cookies that have rolled oats and peanut butter in them. I've lost the recipe :( I can only remember those 2 main ingredients. Does anyone have the recipe please or know where I can find ... |
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Rowan Bishops new Vegetarian Cookbook anyone got it,would like a review please before I purchase.Thanks. |
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I need help with some baking recipes Ok I have to do some baking today and some useful recipes from you wonderful people would be much obliged |
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Venison recipe billy the cookbook -------- youtube |
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Dublin coddle Dublin coddle is what used to be a poor mans coddle back in the old days when sausages and bacon was the cheapest form of meat you could get .this is no longer the case, but i still find this to be the best winter warmer for those cold nightsEvery family ... |
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Where can I buy some salt petre?? i want to make some bacon and need some of this or some pink salt??? thanks anyone? |
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Help me!! No vinegar for mustard sauce - what else can i use/make to go with my corned beef?really really wanted mustard sauce LOL |
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Whats skirt steak good for?? Was given some but not sure how to cook it, casserole?? |
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Wet Cured Bacon (Danish Style) Recipe In Here In a pot with 2 litres of water, dissolve 200gms of salt and 60gms of dark brown sugar. Whilst the water is heating add around a table spoon of the following, bashed up in a pestle and mortar: black peppercorns, coriander seeds, carraway seeds, juniper be... |
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Care package for uni student I'm sending some baking to my daughter at uni. I usually only put baking in it but I'm trying to think of something different this time. I don't really want to go to the supermarket and spend a small fortune on stuff. Any suggestions (plus what you would ... |
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Bacon bones that are too salty anybody else finding this? any good hints on taking the saltiness away? |
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Cooking for a Crowd Pork n P/A Casserole I have to make a Pork n Pineapple dish for a large crowd.Any good idea's on recipes? |
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Cooking a Roast Chicken... size 16, need some help I've got a frozen size 16 chicken that I want to roast tonight, can someone give me some cooking instructions? Wanting to do some roast potatos and veges with it. Can start cooking whenever, not sure how long to do it and at what temp etc etc.Thanks :) |
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Peanut Slice Does anyone have a peanut slice recipe with minced peanuts and egg white as the topping |
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Any1 know if the magic bullets or the 8 minute meal machine is any good? |
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Cheap meat for stews / casseroles??? What kind of meat do you use for stews or ccasseroles? I want to make a big batch up and freeze it. Does it matter if I use topside or cut blade etc etc??? I don't know meat varieties very well, I'm usually a chicken girl :o) Best place to buy it- pack n ... |
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Julia and julia, love that movie! dont ya love that movie!i got inspired and made beouf bourginon without a packet and the first time i had floured and browned the meat first then removed it to my crockpot cooked off onions and carrots mushrooms in the meat pan, removed them to the crock... |
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