Stack of Recipes Page 241 / 525
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NZWW winning carrot cake recipe I read about someone having a winning carrot cake recipe, I think in this weeks NZWW, but l forgot to buy it when l was in town and was wondering if anyone has seen the recipe? Just wondering if it is a different recipe to the ones already on here? |
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Seafood Chowder Recipe I would love to try someone else's recipe, I'm a bit tired of making my usual, does anyone have a favourite to share? |
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Silly question, but what the heck I had a chicken curry with almonds the other day, and it had a taste and aroma through it that I can't quite put my finger on, so to speak. Kind of a distinctive sweet spicy smell. I know I should know what it is. Any thought on the matter curry fans? It ... |
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Meat in freezer. What is the longest you have had meat in the freezer and eaten it.? Some say no longer than 6mths. thanks |
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Freezing cheese straws I made some of these today, using flour and cheese. Not pastry ones. Has anyone frozen them successfully. |
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A favourite sauce to eat with crumbed pan fried fish, can anyone share their favourite recipe. I'd love a change from tartare |
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Really fast food, home made What do you do? I'm not usually a packet food type of cook, I can spend ages cooking a meal for myself, but sometimes I lose my cooking 'mojo' after a hard day & feel like something healthy (ish) & fast! Tonight I quickly stir fired a small piece of chick... |
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FROZEN WHITEBAIT TO AUSTRALIA? Hi All, is it still permissible to take frozen Whitebait to Australia?. |
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Freestanding oven - falcon/rangemaster or smeg? looking at freestanding ovens for a villa kitchen (so wanting a vintage look as well as performance). We previously had a smeg wall oven which performed well for 20 years, but after checking the on-line reviews there are lots saying that the quality & rel... |
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Cake in a cup Any recipe for making a small microwave cake in a cup. ? |
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Oats or Seed recipe for Panasonic Breadmaker Hi. I'm looking for a tried and true recipe for my bread maker. I enjoy the wholemeal loaf (in the manual) - but would like to try something that will sustain the kids a bit longer. No special dietary requirements. |
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Where can I buy cooking apples in Auckland Does anybody know where I can buy cooking apples in Auckland/North Shore area. I know it's not apple season yet, but it would be nice to know where I can get them when they are in season. I have started to preserve stewed apples like my grandfather use to... |
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Potato Bake I made a potato bake and cooked it for an hour and the potatoes were still hard, how could that happen? Anyone know were I went wrong? |
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Good Vegetarian recipes with no tomato in please Does anyone have any vegetarian recipes that have NO tomatoes in them please? I really would like to have more meatless meals but so many vegetarian recipes seem to be based around tomatoes and one of my children and I are allergic to them. Thanks to anyo... |
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Chocolate cake Why does my large chocolate cake always rise in the middle and get over cooked edges. It is a very runny mixture and a nice cake. |
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Steam oven vs Combi Steam oven Hi, looking at buying either a steam oven or a combi steam oven. any advice or recommendations? Thanks |
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Slow cooker fruit paste ? All the slow cooker recipes I have found are for quince paste. I wouldn't know a quince if it hit me on the head ! Has anyone made apricot or pear fruit past using a slow cooker ? |
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Urgent - meat cooking question! We've been given a seasoned rolled hogget roast - 1.4kg - yum! I want to cook it tonight but have no idea of the best way. I am a LOUSY meat cook - always overcook it (but I loathe it too pink). Should I use an oven bag? How long to cook a roast like plea... |
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Chocolate topping for coffee. Anyone know if any is available? I have some little 7gm bottles of Nestle chocolate powder topping which came in packets of some sort of dessert which I can't remember. Ding Ding . they actually used to come with one of the Nescafe sachet coffees. I think... |
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Made some damn great scones yesterday. Basically using the Edmonds recipe but with melted butter and some 2 day past best by cream - it smelt ok. Cut down the milk. On to the point of this thread - why is it usual practice to rub the butter into the flour? I usually grate frozen butter into th... |
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Easy rhubarb fool recipe Anyone got the easy recipe for making this yummy desert, thanks :) |
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Booze for your Christmas cake What do you all use? I am not a drinker but absolutely love boozy Christmas cake n went to our local liquor shop yesterday to buy a mid range rum n brandy, came across a brand called black heart,got another brand but was thinking as that stuff black heart... |
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Rice pudding with cooked rice? Im sure I have seen on here to make a rice pudding with cooked rice, is it the same as raw rice, would it obsorb the milk? |
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Frozen cream Will it still whip for scones, if not can I use it to add to custard or will it curdle regardless. |
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Advice from cake bakers please Hi, i'm making a chocolate birthday cake, and I would usually put whipped cream in the layers, and cover it with chocolate butter cream, then fondant The whipped cream can be a bit soft in the layers, so sometimes I put butter cream in the layers instead.... |
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