Stack of Recipes Page 238 / 525
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Lambs fry and bacon, have you got a good recipe got one on line but it had marmite in it. I'm sure mums recipe never had that. If you get it in a café it usually has a dark runny sauce with it, mums used to be like a thick gravy. Mum died I never ever saw a recipe book in the house. |
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Any idea where i can buy a Ezysafe can opener? This is what i'm after https://www.google.co.nz/search?q=ezysafe+can+opener+NZ&rlz=1C1CHBF_enNZ707NZ709&source=lnms&tbm=isch&sa=X&ved=0ahUKEwj09cn5s4fWAhVMJpQKHcV6DnE4ChD8BQgKKAE&biw=1229&bih=589#imgrc=F4qFbQwA4Wh-jM: Mum broke hers after many years use a... |
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I made this recipe http://easilygoodeats.blogspot.co.nz/2013/06/semolina-lemon-coconut-cake-recipe.html It's a yoghurt, semolina and yoghurt cake with a lemon syrup poured over it. Made it in a silicon ring dish rather than a square tin. Made a mandarin syrup rather than le... |
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Fresh asparagus? I'm having people at my place next week and hope to make asparagus rolls. Do you think I can expect fresh asparagus to be available by then? I'm in Wellington. Of course I can always ask at New World but just in case . |
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Electronic Kitchen Scales Hi - which brand of electronic kitchen scales are recommended? Does anyone have Salter 1037 scales? Thanks |
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How long does stewed fruit last? I stewed some tamarillos 2 weeks ago and popped them in the fridge, and forgot about them. They smell good, and no mould or anything; however I didn't put much sugar in them so wondering if they will still be okay to eat. Google tells me 3 days only, but ... |
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Dumpling wrappers Can you purchase these at the supermarket ready made? I do not have an Asian supplier here |
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Lemon jam Anyone got good recipes for lemon jam or jelly have a bucket of them to do something with thanks. |
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Induction cooking plates Anyone got one and if do any good and which brand? Sometimes when help is offered with dinner I find that two people In front of the stove is awkward. |
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DIY canterbury cream Just by typing it above, my mouth is watering. Anyone have a homemade ,tried,tasted version of it without egg(as I want the concoction to last longer / bit more shelf life).Do please share. Am planning to make some as gifts for christmas. Also what is the... |
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Crockpot Roast beef? What is the best beef cut to cook in the crock pot. I want to achieve a tender "roast" like result. Thank you |
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Beer batter for fish Could I use Guiness? |
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Filling/cream for premade sweet pastry cases Does anyone have an easy Peary recipe for a sweet cream/filling please? |
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Sago pudding can you please tell me your tried and perfect way of cooking sago. made some last night, followed the instructions but not sure it turned out right. Do you keep in the fridge |
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Granny Mints recipe? I know they contain sugar, fat, cream of tartar, and peppermint oil. But I cannot find a recipe with proportions and instructions for making them. Does anybody know the recipe and willing to share? Thank you |
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Jamie Oliver's custard square Does anyone have the recipe plse. I can't find it on the Internet |
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Xmas pudding recipe no breadcrumbs Does anyone have a good recipe. No breadcrumbs, only using mixed fruit peels etc. Can have brandy or orange juice. I have lost my recipe and i cant find anything close as they all have breadcrumbs |
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Tramping food I am going bush for 15 nights and need to keep my pack weight down. Any ideas for food/recipies/food to take that will last me ? I know I'm gonna get hungry and Back Country Cuisine will taste like cardboard after the 2nd day lol. |
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Mixed fruit, I have Alot to use Was given 7 kilos of mixed fruit and 4 kilos of glace cherries. Ive already made 8 dozen fruit mince pies and one christmas cake. And thats only taken 1.5 kilos. I will be making more of both, but really need some ideas to use it all up. If I had room in ... |
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Disposing of used cooking oil? What do you do please? |
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Can you whisk up an egg, fry it and then freeze it okay or does it come out rubbery when defrosted. Was thinking of mixing it with cooked bacon and rice, then freeze as a quick snack for number 1 son. |
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Pikelet maker I have hunted high and low for a pikelet maker can only find pan cake makers. Any suggestions thanks. |
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Sourdough in breadmaker Want to make my own sour dough but can't knead because of rsi can someone please recommend a breadmaker |
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Simple ribs recipe? Hi. Can anyone give me a pork ribs recipe that doesn't involve BBQ sauce and hours of slow cooking? I know Annabelle L does hers in an hour but I can't get the taste to come out that good with her recipe I've tried. Ever hopeful, Thanks |
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Gluten free,salt and sugar free,vegan curry powder how much will you be prepared to pay for a jar of 100gms. Bit of a market survey. Do you use any brand like this.Whats your preferance or important qualities you look for when it comes to buying curry powders. Thanks. |
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