Stack of Recipes Page 1035 / 1064
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Jalapeno Poppers.. Slice, deseed and chop up 4 jalapeno peppers (or any green chillies you may have).. peel and de-vein 500g of uncooked prawns and cut up into small chunks...In a bowl beat up 3 eggs, 2 tbsp of milk and then add 3/4 cup of flour and 1/4 tsp of baking powder... |
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Bacon and egg pie anyone have a quick easy nice recipe |
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Has anyone got a yummy recipe for a mud cake Ive never made one but love them, has anyone got a yummy recipe for a delicious mud cake:) |
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Can I make choux pastry tomorrow & fill&serve Wed? ??? |
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Easy hollandaise Hi all - I had a recipe for a really easy hollandaise - and I've lost it!!! I can remember that it all went in the blender, egg yolks, melted butter, lemon juice and more. Has anyone got it please? Want to do eggs benedict for brekky tomorrow, so need to ... |
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What do I do with beef schintzel please? I was given some and dont even know what the best cooking method is, or what to put with it etc. Any ideas would be wonderful. Im a pretty simple cook so nothing real fancy lol |
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I want to make Roasted capsicum, parmesan dip with cashews... can any one give me some tips please, i.i., how long do I roast the capsicums and what sort of quantities... thanks so much! |
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Eggplant Recipes Please Anyone have some good recipes for Eggplant.Have just discovered I like it (healthy ones too please....low calorie).Thanks. |
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How to make Chai infusion. Does anyone have a recipe to make Chai tea! There are store bought infusions but I want to make my own combination of flavours. How is it made! |
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Thai Green Chicken Curry Has anybody got a good recipe for this. thanks |
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Limes, can they be preserved like lemons? And has anyonen tried this? Have some lovely limes I brought off here and want to make the most of them! cheersv and tia |
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How to clean my stovetop? I have a regular gas stove top - white enamel (?) base and the plate I use most always has a brown stain all around white from pots overflowing etc.I resisted using Jiff for ages, but in the end I needed to, but of course that leaves scratch marks that ar... |
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Orange cake I'm not really a cake person but this is yum & easy to make plus it keeps really well in your fridge - the ingredients can easily be doubled too to make one large cake - needs another 10 - 15 min in the oven is all. Nice served chilled with thick gree... |
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Flavorama I'm looking to purchase a Flavorama or another style of Real fruit Icecream machine if anyone is able to supply with one of these i would be really greatful. |
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Help - fudge chewy! I like to make Alison Holst's "Fabulous Fudge" in the microwave.I don't make it too often and have only made it twice since we got our new microwave.First time it was for a gift and it turned out great - lovely melt in your mouth texture.Then I ... |
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Cocktail finger food needing to prepare finger food that we can place on tables of ten at a fundraising function have no facilities to have hot food budget of $5 a head. Need this for Sat. night help... |
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Pork rashers/strips how to make them yummy? ideas please:) |
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Choc cake recipe? saw one on here couple of weeks ago and made it, was really really good, But now can t find the paper that I wrote it out on and cant find it on here either. Had 2 cups flour 1 1. 2? cup sugar 2 tsp baking soda, 1/4 cup cocoa, 1 cup cold coffee, 2 eggs?... |
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Mackenzie2 Would you mind giving me your recipe for pineapple chutney please.And as for the beef - french onion soup mix, horseradish and whole grain mustard - is that it?How long do I put that on before cooking please.Also your choc mud cake for the dessert would b... |
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Heston of the strange and different feasts is on Closeup tonight.. wonder if he'll have strange and different food with him! |
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Yum Yum Got in from work and am now enjoying a hot coffee and Hot X Buns withbutter melting all over them and jam. |
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Bottling Cheery tomatoes... Does anyone have a recipe please ?? PS My oven is not working so I need another method !!Thanks in advance |
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Using up house cow milk I have way too much milk and was wondering if anyone has some good recipes for using it up. I am going to make cheese once I get the stuff. Thought about ice cream but the recipes I see only use 1/2 cup of milk & cream. Wanting something that uses qui... |
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Crumb coat icing with melted chocolate In couple of weeks got a birhtday cake to make.I think I want to do a crumb coat of melted chocolate, before my butter cream icing layer. Then I'm going to attempt to make my butter icing smooth like fondant. But don't know anything about chocolate handli... |
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Help - can you over whip marshmellow? I made a marshmellow slice thing and the marshmellow has gone all chalky lol - dam will p*ssed me off because i looked so good! Can you over whip marshmellow? |
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