Stack of Recipes Page 951 / 1064
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Cant find the 'who needs a budget' thread? tried to search for it in the left hand search tab, can anyone bump it,ta |
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Kuaka How is your kiwifruit wine getting on?. It was the cooking of the skins, that made my peach wine cloudy, no amount of time will clear it. I except the word of a pro. I needed to add pectinase, at the start. I did with the feijoa wine/ vinegar and that is ... |
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Yam help doing roast potatoes, pumpkin and yams but after googling i cant find out how long to cook them for ie do i put them in the same time as potatoes or a bit later with the pumpkin?Thank you :-) |
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Eggnog recipe does anyone have the recipe for eggnog with vanilla icecream. I think it was eggs, icecream and whisky but I'm not sure. |
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Tinfoil trays anyone no a NZ manufactur of small tin foil trays with lids? |
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Shortbread help please Pantry bare of icing sugar, can I replacecaster sugar in the samequantityfor my shortbread ? |
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Eeeek! Keep those threads you like bumped! I wish trademe would make an exception for our recipes. Every thread that hasn't been added to or bumped in the past year will be wiped from the data base, after a year. Please trademe, reconsider for recipes? http://www.trademe.co.nz/community/announceme... |
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If we put self raising flour in a cake, instead of normal flour, along with the baking soda and baking powder what will the result be and is it worth waiting to find out or should we just bin it and start again? |
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Has anyone got a food sealer am thinking of getting one and want to know what brand is a good one to get. a vacum sealer that can seal not just the sepcial bags but also chip packets etc |
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No Bake Ginger Cookies Anyone have the recipe please from Mindfood magazine 2009 |
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Coconut sticky rice with bruleed fresh pineapple I went to Chow restaurant and they had this to die for "Coconut sticky rice with bruleedfresh pineapple" it was the best desert I've had...Anyone got a rice for it.? The rice was almost transparent in the pudding.Recipes please as I can't stop t... |
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Brisket bone in ok... there is a tray of it on my sinki been looking at it for the last hours... now what.....???...dinnertimeis looming.... |
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Favorite recipe websites. What is your favourtie recipe website? |
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Look for recipe for a pie i had years ago , only ingredients i remember are can of soup , chicken and leek , any one have any similar recipes |
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Can I freeze Apricot Balls? I want to make apricot balls with dired apricots, brown sugar coconut and condensed milk for a party.Can these be frozen???Thanks. |
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Cake mixers Which brand of cake mixer is best. I dont use one that often and dont want to spend over $200. |
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Man in food van on tv night last night I have forgotten the name of the program,Did anyone see it?What was the name of that wee machine that made those potato curls? what a wee goozy bottler that is, now I am wondering where I could buy one. |
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Buttermilk I opened a container of buttermilk last Saturday and wondered how long will it last in the fridge.I was planning on using it this weekend.Do you think that it will still be OK? |
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Butter milk? Where can I buy this?We dont have it in our supermarkets, is there a specialty store I can get it from?Or should I just combine, butter and milk? |
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Farm Gate Milk - Want to make cheese Hi, I'm in the wellington region - does anybody now where I can get farm gate milk?I want to have a go a making cheese.Goat or cow is fine. |
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Pumpkin soup recipes does anyone have a nice pumpkin soup recipe they would like to share with me?? thanks! :) |
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Gluten and dairy free recipes?... just got test results back today and now have to go gluten and dairy free.... does anyone have any recipe ideas |
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Tahini-free hummus Hi - I was talking to a friend the other day about hummus. Does anyone have a good recipe for hummus that doen't have tahini in it? (Her boy is allergic to sesame seeds among other things.)Thanks |
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Cows milk from the farm. Just made my first batch of soft cheese with farm milk and the yummiest creamy rice pudding. Cheese is great in a sammie with grated carrot and chopped ginger, or sweet chilli and ginger sauce with the cheese. What a difference to the blue top milk so cre... |
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Tomato soup using tinned tomatoe's Does anyone have a nice recipe for it. I find some of the tinned or packet ones leave an aftertaste. TIA |
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