Stack of Recipes Page 324 / 525
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Nice strawberry cheesecake recipe please Does anybody have one please. Would prefer one that you can put the pureed strawberries through the cheesecake filling. TIA. Carol |
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Healthy Heart Book Recipe Please :) Sadly I have lost my healthy heart recipe book and there is a recipe I would love if anyone would mind posting it for me I would be so so grateful. It is called cuppa slice or similar? and is a muesli type slice that has a cup of most ingredients and a cu... |
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Left over Christmas Ham Have had enough ham now (on third one). I know it doesn't freeze very well - any suggestions on what to do with what is left as too good just to end up just sitting in the fridge until its time to put in the bin. |
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Frying rump steak Whats the best way to bbq or fry rump so its not chewy? I seem to get different results rather than consistent ones. What is consistent is that they are at room temp before cooking, are not over done,not turned or poked at too often. I am thinking that as... |
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A nice wee recipe to try Avocado Mousse 1 1/2 tablespoon gelatine 1/4 cup water 1/2 cup hot chicken stock 3 large ripe avocados - peeled with the stone removed 1 clove garlic 2 tsp worcestershire sauce 1/2 cup mayonnaise 2 tsp lemon juice 1/2 cup cream salt and pepper to taste So... |
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4 zukinis turned to marrows Due to not keeping a eye on them and going away they have turned into c.40cm marrows. i am on my own - what can I do with them? |
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Very old fashioned chocolate cake recipe I am looking for a very old chocolate cake recipe. I have unfortunately thrown out the quantities but have the method. It is a chocolate cake which has golden syrup in it. If anyone has a similar recipe probably from Aunt Daisy's book or very old Edmonds ... |
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Rissoles with left over corned beef my grandmother used to make them but don't know what she put in except CB onions mashed potatoes. anyone else as old as me remember? TIA |
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Freestanding stove with gas hob - ideas? I'm looking at getting a new stove - it has to be freestanding, 90cm wide. We don't have a good enough power supply to get an induction cooktop, and I'm frankly too forgetful and messy to be able to keep a ceramic cooktop in good nick - I've already ruine... |
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Chipotle in Adobe Sauce where can I buy? Im in Rangiora and been to New World, Countdown, Binn In and nothing. Any ideas please, thankyou |
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Moka pot coffee Has any one tried coffee from one of these? Does it taste similar to espresso and is is possible to add milk to make a reasonable latte. Will be in a situation with no power, only gas which makes my coffee maker redundant. |
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What is Butter crust pastry used for please? I have a very large roll of frozen butter crust pastry and I am not sure whether it is to be used for sweet or savoury things. Have never had any reason to use it. TIA |
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Kremelta VS Chefaide Needed to get some kremelta. but I noticed that chefaide is heaps cheaper. Would they give the same results. Im going to make chocolate crackles and White Christmas. I got Kremelta but just wondered if Chefaide would taste just the same |
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A bucket of plums, how to use without sugar? Anyone have any suggestions what I can do with them without using sugar? And if you do, can you tell me how? |
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Gherkins I am keen to pickle some gherkins but not sure where to get about 5kilos of nice wee ones,am in the Kaiapoi area Cheers |
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MInt Sauce For those with a abundance of mint at the moment this is a good sauce to keep and use through winter. Its old recipe with a bit of sugar thats needed to make it nice and syrupy. Mint Sauce. 2 good sized cups vinegar, 11b brown sugar ( or 500grs) 1 good s... |
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Chocolate Eclair Filling . We have friends coming for tea tonight, I have made a batch of eclair cases and iced them with choc icing but have now found out one of the guests doesn't like cream. Is there another yummy filling I can use in them instead of fresh cream? Pastry cream pe... |
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Nourish magazine- Broccoli spaghetti recipe Hello, I was reading a Nourish Mag when out today (it was a Bay of Plenty one) and seen a really nice broccoli spaghetti recipe, does anyone have it and able to share? Thanks. |
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Can you put jelly in paper muffin cases? Or will the cases go soggy. |
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Best blueberry muffin recipe please Blueberry muffins are my nemesis I just cant seem to get them right so tips tricks and best recipes please. I must master the blueberry muffin! |
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Girl guide camp dessert ideas please My daughter is about to run her own camp for a badge - any ideas on a dessert she could do? She will only have an element cooker - many thanks |
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PEPPERMINT SLICE I am looking for a kick-ass mint slice recipe, the one i use the base is not very sturdy and find it is very crumbly. |
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Home made toffee milks? Anyone tried making this? The chocolate is easy, but what sort of caramel/toffee recipe do we think would have the right consistency? |
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Recipe Wanted - Tupperware Grannies Sugar Cookies Hi, I'm trying to find a copy of a recipe that I had (which I've somehow lost) it was from Tupperware and came with their cookie cutters, it was called Grannies Sugar Cookies and was back in the 1980s. I have looked online but the current ones have other ... |
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Pavlova in a plastic egg Hi there, it was a while ago, i brought a pavlova mix in an plastic egg, from pak and save it was beautiful, i think edmonds made, was wondering can you still buy them |
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