my grandmother used to make them but don't know what she put in except CB onions mashed potatoes. anyone else as old as me remember? TIA
245sam,
Jan 7, 10:06am
From the former Trade Me Cooks.
"Cornbeef Patties INGREDIENTS 1kg potatoes, peeled, chopped coarsely 400g left-over corned beef, shredded 2 tbl finely chopped parsley 1 tbl chopped chives 4 green onions, chopped finely 1 tbl wholegrain mustard (optional) Salt & black pepper 2 tbl Dijon mustard 1/3 cup mayonnaise 1 lemon, cut into wedges METHOD Preheat oven to 180°C/160°C fan-forced. Cook potatoes in large pan of boiling salted water until tender; drain and mash thoroughly. Combine in large bowl with beef, parsley, chives, onions, mustard and salt & pepper. Shape potato mixture into 12 patties. Place on baking paper lined baking trays and bake in preheated oven 30 minutes or until lightly browned. Serve immediately with combined mustard and mayonnaise and lemon wedges. posted by firecentaurr" :-))
kiwiscrapper1,
Feb 3, 5:42pm
Thankyou 245sam. these sound a bit fancier than she would have made but delicious, will try this tonight :-)
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