Stack of Recipes Page 133 / 525
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WHITE CHOCOLATE MUD CAKE This is from the Australian WW. I made it for my grandson's 18th birthday and was pronounced delicious. I think it would be very nice even without the ganache. WHITE CHOCOLATE MUD CAKE. 180g white eating chocolate, chopped 350g unsalted butter, choppe... |
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NEED RECIPE 4 DONUT MAKER Purchased a goldair donut maker and have no recipe to make them does any1 have a recipe for this cheers |
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Mustard sauce for corned beef hi thererecipe states 1 cup liquor beef is boiled in 1/4 cup vinegar, what does this mean please. Or does anyone have better recipe. Cheers |
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Substituting bacon in a winter salad Please help as I'm having a total brain freeze. I'm wanting to make a nutmeg pumpkin salad for a Muslim friend and her family who are all fasting for Ramadan at the moment. The recipe has flaked almonds and camembert cheese, and a dressing made with rasp... |
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Nice & easy snacks when on Aitkins please Has anyone got favourites & would love something chrunchy |
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Pudding......Choc... less sugar. Self saucing, Choc pudding in a basin put 1 cup of flour, 1 tsp baking soda, 2 tsp cream of tartar, 2 Tblsp cocoa, 1/2 cup sultanas... . mix with 1/2 cup of milk, to make a stiff dough. Note No sugar. Pour over, 1 cup of boiling water 2 tsp golden syrup... |
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thinking of getting a friend a crock pot im thinking of getting a friend a crock pot but im not to sure what is the best one to buy for her. So what is the best one to get Thanks |
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Citrus frozen whole for muffins hi all can you please help me with this as i have maderines and tanagolos falling from my trees and i make my muffins in kitchen whizz with the whole fruit so can i freeze them or chop them up first |
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RECIPE PLEASE PORK CHOPS IN SLOWCOOKER Just brought some shoulder pork chops to cook in the slow cooker has anyone got a nice recipeto try? ? ? ? |
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Chinese Squid/Fish balls Anyone has tried them at the food stalls will notice the texture is chewy and has a bouncy elasticity. I can only describe very badly. I can make fish balls from fresh hoki or trevally but not with squid or beef. But does anyone know what type of flour... |
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A Good Substitute For Goat's Cheese ? I want to make a Smoked Salmon Souffle recipe from Delicious magazine but don't want to use goat's cheese. Can anyone suggest what I could use instead please ? |
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Neck chops in the crockpot Hey guy's I chucked some whole neck chops in the crock pot as I was going out in a hurry just before lunch, I was wondering if anyone can suggest something to flavor them with some thing spicy would be good but all suggestions welcome I want to dish up ab... |
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Smoked chicken pasta ideas I have a smoked chicken and fancy a pasta dish tonight. Any recipes ideas? |
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How much are your weekly grocery bills... More than $387 per week. |
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Making soft cheese - what type of cheesecloth? or can i use any soft cotton? |
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Cookies recipe help! Anyone have a recipe for making cookies using only oats flour (planning to ground the oats manually) and egg whites, and without dairy products (milk, butter etc)? |
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Gerkins??do you have to pickle them for taste ??? to get that gerkin taste that one gets from a supermarket bought jars do you have to pickle them. Is it just a cucumber taste if they arnt pickled? |
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Post wedding get together food ideas?? I wonder if anyone isare able to give me some tips for a post wedding late afternoon / early dinnermenu. We are having the wedding in March and will be havingaround 40 -50 people for a casual late afternoon get together the next day on the Sunday. |
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Cheese and onion pie my mum use to make this and it was always so filling and puffy do'es anyone know how it was done, was egg added |
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Why my crush garlic get green ? I put the crush the garlic in a glass jar and fill with oil . The jar is then put inside a fridge. However, after 1 week, the garlic gets green ! ! ! ? ? I taste it and smell nothing wrong. What happen indeed ? |
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Not enough biscuit crumbs 4 cheesecake?? I read the recipe wrong and only got 1 pkt of choc biscuits for the base and need another half. What else could I add that would be ok. |
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Recipe for jelly shots hi could anyone help with a recipe for jelly shots, and do you put them in the fridge or freezer ? thanks |
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Sugar Buns?? or what else are they called.... My hubby bought some sugar buns at new world recently. My mum used to make them. The only receipe I could find was in Aunt Daisy cookbook. I made them last night but you boiled butted, sugar & water together and they were very runny mixture. Im sure m... |
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Club Sammie filling ideas Please. TYIA |
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leftover beef Does anyone have any ideas on what to do with it for a main meal please |
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