Stack of Recipes Page 1002 / 1064
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Bubble and Squeak OK so I am going to come across as a complete idiot so here goes; we had a lovely roast last night but have tonnes of potatoes, kumera and pumpkin left over. Isnt bubble and squeak all of the above mixed together! What do I do! Do I need an egg to combine... |
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Frozen Pears I have just been given a heap of frozen pears, the person that gave them to me loves my pear chutney, but I have never made it with frozen pears..will it work?Does anyone have any frozen pears reciepes for chutney...Thanks people... Anne |
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Birthday cake supplies help My 11yr old son want to make a fire truck for his brothers 3rd birthday.He has found an easy one on youtube but was wondering where to het the supplies?He needs a decorating spatula knife and some icing nozzles/tips and bag.We went to Spotlight yesterday ... |
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Feijoa crumble recipe wanted I saw a recipe in either the Saturday or Sunday paper last weekend for a Feijoa crumble. From memory it was shortcake pastry on bottom, fruit, and crumble topping.Does anyone have this recipe?Our paper got thrown out!!!!!! Thanks :) |
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Feijoa muffins recipe-without Orange juice Does anyone have a recipe for these please? I have most ingrediants except the OJ. . Much appreciated. |
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Easy creme brulee recipes Anyone have a creme brulee recipe that doesnt require it boiling in the oven in a shallow tray of water? I found one ages ago but cant find it....Also for the toppin I just make the caramel by melting sugar and water and when its done pour over the brulee... |
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Baking for friends birthday? As a yummy treat for my friends birthday I have offered to bake her something. She wants it to include chocolate and states that there must be no raisins, dates, nuts or bananas in it. Whew, what to make? Btw it doesn't have to be a cake, c |
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Royal wedding watchers... All those who are planning to stay up and watch the royal wedding this Friday: what food will you be eating/serving? What are the most quintessentially British dishes you can come up with? My kids and i will be staying up, so far we have thought about hav... |
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Chocolate Biscuit Cake a la the Royal Wedding Does anyone have a favourite recipe they could share here please? I saw in another thread that it's similar to Chocolate Fudge Cake. Thanks for help. |
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Sunbeam 4 pie maker for $89.90 is that a good ... price?Anyone seen it cheaper anywhere?Thanks! |
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HELP PELEASE WITH DINNER MEAL FOR 7 PEOPLE... Going to be doing a lunch for us girls But would like to do smething diffrent, We all like our seafood, so thought Id base it around that, The seafood I have access to would be at snapper jacks in Ahuriri in Napier, They have a bigger selection then what ... |
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MUSSEL FRITTERS or CAKES Any nice person have a good recipe to cook mussel cakes, fritters or the likes? |
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Feijoa Juice Does anyone have a recipe to make this? I've been doing it via a guesstimate. |
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Quick icing question... Do you have to use Almond icing under white fondant? Could I put the fondant straight onto the cake?Thanks |
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Last year's jam... Okay, so it is possible I went a little overboard on the jam'n jelly making last year, or maybe I've just been too mean with it, but I have way too many jars left of plum, quince and strawberry and too few people to feed these days. I could give it away -... |
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Glass jars for jams etc - place in Wellington? I can't remember the name of the company that sells the jars, bottles etc.... does anyone know?Thanks |
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Where has the trademe cooks gone? sorry ive asked for the link before and got it just need to remember to put it in my bookmarks thanx. |
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PIe crust I am making a pepper steak pie tonight, using shortcrust for the base, and puff pastry for the top. Do I need to blind bake the base? I don't want it to go soggy, however I am picturing it being hard to stick the top onto an already cooked base, plus I do... |
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SHORBREAD Onthe living channel today.9 -6-3 ....The magic numbers for the best shorbread.ON a programme in Scotland.9oz flour,6 oz of sugar and 3 of flour.....Looked yummy could almost taste it.... |
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Roasting Fowl in Crockpot Just been given a Roasting Fowl, 1.190kg. I am going to cook it in the crockpot - no idea how to do so, any advice greatly appreciated. |
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Joint 5th and 6th birthday party recipes & ideas?? Kids joint birthday party, just wanting to know of any cool tips or ideas to make the food more exciting while sticking to a budget?Have gone totally over budget on decorating, garage split intohalf decorated in spiderman colors and half in my little pony... |
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What to do with egg yolks? I've made a humungous pav tonight (first ever!) out of the "Recipes" magazine.It looks awesome - made into the shape of a well so it can be filled with cream, mixed berries & passionfruit pulp or similar.Anyway, I'm wondering what to do with... |
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Zany Zeus Organic Milk & Cream I read somewhere the other day that Zany Zeus is now selling organic milk and cream.Has anyone spotted it in Auckland? |
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Cafe staff, please help with cooking advice Just wondering how cafes/coffee shops cook the chicken to be used in sandwiches/rolls.Thanks |
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Can someone tell me what msg is and what do you look for when getting it in the supermarket Thanks in advance |
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