Stack of Recipes Page 1 / 525
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Yummy pudding ideas? not many ingredients? hi guys, i want to have a yummy pudding tonight but dont have eggs, cocoa powder, coconut, cream or ice cream. i cant think of anything to make, do you have any ideas? |
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Help for my Dad please Does anyone have a good old fashioned recipe for Dumplings (DoughBoys). My Dad used to make these up all the time but now he can't find his recipe. Can anyone help me out please.TIA Jan... |
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Orange Recipes please? Any Ideas?? I have Lemons, Grapefruits, Manderins and an Orange tree. I like Orange the most, manily reserve lemons for lemon drinks. |
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Would anyone care to see my cake designs i would love to try and boost my likers on my page on facebook for my cake designs, if anyone is interested please take a look and please like my page if you think they are worthy =), all new likers will be much appreciatedhttp://www.facebook.com/pages/Cr... |
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Fudge gone sugary... my caramel fudge has gone sugary and its still a bit soggy.... I've left it overnight.Does anyone know if I can boil it up again and rebeat it? |
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Yogurt icing recipe wanted, not soft butter icing but one that will go hard, almost like a royal icing.Have seen it on store bought biscuits and muesli bars and would like to cover biscuits with it.Have googled yogurt icing but so far they are all buttercream type icing.Any help will be most appreciated.... |
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The neck chop stew is cooked. How 2 remove fat? I don't have one of those separator jugs. I'm thinking I'm going to have to take it out of the slow cooker; put it in the fridge to cool; take off the set fat then re-heat and thicken in a pot.I would prefer to not have to reheat with lots of stirring as ... |
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Crockpot bread recipe please I have done a search and cant for the life of me find the recipe that was posted here some time ago. Please could someone post a recipe for white bread or the original recipe that was on here. Thanks heaps. |
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School canteens/tuckshops hello,our son goes to a small rural school (75 kids), and at present they have no options for a brought lunch day. i have worked in food service a long time and think that i could provide that service to the school. i have use of a commercial kitchen. the... |
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Homemade Ravioli sticking to bottom of pot Can anyone suggest a way of stopping ravioli sticking to the bottom of my saucepan please. I dropped the frozen pasta into boiling salted water and even added a little oil as it had stuck the last time I cooked it. The recipe says it will sit on the botto... |
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Condensed Milk Mayonaise I have made this numerous times and used to have it as a kid, but lately when I make it, it goes runny after a few days which is something I have never had happen before - any ideas as to why this is happening?I haven't changed any ingredients or the leve... |
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Where is the Food lies told by doctors etc gone??? Please don't tell me it's been deleted :( I've been searching for it for half an hour |
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Soda Stream Daughter is thinking about buying her hubby a Soda Stream machine for his birthday, just wondering if they are worth while now days when you can buy fizzy drinks so cheap.thanks for your comments |
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Afternoon tea ideas please Okay, so most weeks I get together with a group of ladies for a social of sorts and we take it in turns to meet at each others homes, and the host provides afternoon tea, which usually consists of two different things.On previous occasions I've provided v... |
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How to cook a roast pork my name soraya,im ten an im cooking my family a roast pork,its 4 kgs i wanted to know the best way or some waysi can cook this so it doesnt come out dry,and that it comes out cooked even thru how do you cook yours much thanks soraya, |
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Mincing meat thru food processor..?? Has anyone ever tried this - I have a really nice $$ Sunbeam food processor with a ton of diff attachments and I am just wondering if, with one them, you could place meat down shoot and mince it?? I harldy use this piece of equipment but would really love... |
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I wanna make a vanilla and choc chip cake? would I just make a normal cake mix with vanilla in it then add a cup of choc chips? |
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Chickpea flour? I have been told that normal flour is bad for me (weight wise) so might try using chickpea flour, anyone else use this? can it be substitued for normal flour in most recipes? |
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What to do with a pickled pork hock? Have one in the freezer that we were given and it needs using. I have no idea what to do with it! |
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Gordon Ramsay brussel sprout recipe Did anyone write down the brussel sprout recipe from Gordon Ramsy's Ultimate Christmas show in TV 1 Friday night.I have googled it, but am sure he useded a few more ingredients on his Christmas show.It did look rather appetising (for brussel sprouts!) |
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Nice tasting substitutes for dairy foods. (I have also asked in parnting but thought I could ask here too and get a different perspective) anyway, my daughter (7) is on a dairy free diet to try and get her eczema under control and was wondering which are the best substitutes for dairy foods avail... |
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Pea and ham soup recipe hello does anyone have a pnh recipe, thinking of making a soup |
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Baking something new each week Well last week I made little jaffa cakes and white chocolate and macadamia cookies from the baking thread. I took these to work and got great feedback on the cookies but people felt the jaffa cakes were a bit dry. This week we have made black bottom cupca... |
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Breadmaker bread not cooked properly??? Hi people, I am wondering if any of you would know why my white bread cooked in breadmaker comes out looking quite undercooked...( cooked on rapid bake) and it always looks lop sided? I tried extra water this morning but that didnt work...I have used extr... |
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Monte Carlo Biscuits I have loaned out my copy of the"recipes" magazine that had the recipe for Monte Carlo biscuits in it.... Does anyone have it handy? If so can you pretty please post the recipe on here for me. Thanks |
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