Stack of Recipes Page 492 / 525
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Pork Belly in the Pressure Cooker? Does anyone have a recipe for this? Thanks |
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Frozen Meals delivered I am trying to source healthy and nurtricious meals for my recently widowed father. He is capable of preparing meals, however he finds it time consuming and stressful. We live a good few hours from each other so I am not able to support him regularly with... |
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Deep fried snacky things When I was a kid in the 70's, we used to be able to buy these things that you'd deep fry them and they'd puff up - I remember them being circular but my mum reckons a lot were just half circles. We'd eat them instead of chips. Anyone remember what they we... |
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Anybody have a breville IKON slow cooker! Thinking about buing a Brevilee Ikon slow cooker. Anyone have one and is it good! |
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"Cheap" tinned baked beans? Which is the best?? Home Brand from Countdown/Woolworths or "Budget" from the Pak N Save |
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cleaning gem irons I have just got a couple of gem irons from my mum - the heavy ones (the irons not my mum! ). They are just a bit dirty from years in the cupboard - how is the best way to clean them? Can I wash them in the sink with water and dishwashing liquid or |
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Trying to make apple cinnamon bread tomorrow but don't have any milk powder - would anyone know what the equivalent be in proper milk for one and a quarter tablespoons would be and if it would actually work like that - using the bread maker. TIA :) |
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Would you cook a roast pork that has a best before date of 26th!. I only bought It Fri and did not look at the date. |
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CHICKEN.THESE DAYS IT'S TASTELESS Have you noticed the chicken doesn't taste like chicken flavour anymore.it's very bland. I've tried all sorts of things to jazz it up.but it's like cardboard.no taste at all! Maybe it's the battery chickens I getting.normal run of the mill Tegal etc. I am... |
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Whats the best food processor Hi all, Im in the market for a food processor and am wondering what peoples thoughts are on them.thanks |
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What do you enjoy from your freezer! At long last, I have a chest freezer. I read that any family recipe can be frozen for later so its good to make twice the amount and freeze it. I have a mental block about leftovers though, maybe because they seem to lose flavour and look unappetising. In... |
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That Jelly Cheesecake Type Thingy Recipe Please does anyone have this! . i remember seeing it a few years back on here, thought i saved it but clearly didn't.had biscuit base, then i think it had condensed milk and jelly on top . lol does anyone remember this! any help greatly appreciated |
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HELP ive killed the marmalade its SO bitter! ok so i followed the recipe to a T. i scraped off all the pith white stuff and threw it out. recipe said to use the rind so did. but have just tasted it and EWWWW! has a nasty bitter tang to it. is this normal! ive never eaten or made it before lol i have... |
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Crumbing schnitzel - no dry breadcrumbs! Hi. Having just come back from the supermarket, I've found I don't have breadcrumbs in the cupboard. What could be a substitute! I have soft breadcrumbs, water crackers, chippies, rolled oats etc! Any good substitutes there! I've used crushed water cracke... |
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Making marmalade, recipe says leave overnght do I! Ok I'm making a marmalade odd as it sounds it's got grated carrot lemon juice and rind that says to place in small sauce pan and leave overnight! Question: do I have to leave over night! I want to make it now can I just boil longer or something! Thanks |
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Chocolate chip cookie recipe Chocolate chip cookie pudding the title should say. I'm looking for a recipe that uses cream cheese and egg yolkand maybe cream as the layer between the choc chip cookies. |
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Tell me about "stack of recipes" I read JoJo's thread in general about this:http://www.trademe.co.nz/Community/MessageBoard/Messages.aspx?id=770396&topic=5 I had stumbled across this site when googling a recipe earlier this year and thought it was really odd, but didnt realize what w... |
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South island dried apricots for jam. I havnt been able to find these in my local supermarkets and wonder if they are still available! they make such divine jam! |
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Country calendar fish and oysters chowder recipe! Has anyone got this! I heard the recipe on the radio while I was driving the other day - but can't for the life of me remember it. If anyone hasit - it is in the book Allyson Gofton has just put out (which I will buy eventually!) I'd really appreciate.it.... |
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Bundt cake tin Was wanting to hire one in Christchurch! Anyone in the know! |
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Melting moments and shortbread Hi there does any one have a great melting moment recipe (also your favourite icing to join them together, and also a wonderful, crisp but light shortbread recipe please |
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Meals for one.no oven Can anyone help with meal ideas for DD who has just moved into a little flat with only a couple of bench top elements and a microwave! She has to be a bit mindful of her grocery spend. I have made a few suggestions but we don't have a microwave so I c... |
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What to do with leftover roast veggies! What do you do with your leftover roast veggies! Ideas please :) |
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Food wesite (you list your ingredients you have) Does any one know the website where you list the ingredients that you have to cook with and it comes up with a list of ideas you can make I think it was a NZ website but just cant remember the name. Thank you in advance if any one can help! |
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Help fussy husband i need some good healthy recipes to cook but my husband is so fussy, its hard to find good oneshe doesnt like stirfries so what else is out there |
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