Stack of Recipes Page 22 / 525
Topic | Replies | Last post |
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Gingernut biscuits Im sure the gingernuts at the supermarket are getting smaller, does anyone have good recipe for gingernuts please? |
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Recipe for a BIG cake please I am making the cake for my Fathers birthday next weekend, it has to be big as their are about 100 people invited I have a wonderful recipe for white choc mudcake I was thinking of doing but will need to double the recipe twice, I would like to do 2 layer... |
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Roast beef- your method of cooking is??? I have a plan of having a roast beef tomorrow night. How do others cook them eg method, herbs. I normally just toss it in the oven in a roasting dish with a bit of water cover and cook and put potatoes and vegies in another dish to cook. But this time I a... |
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Baking with a 12 year old help please. I have a young one coming to stay this weekend, and her Gran (my friend) has asked me if I will do some baking with her..the 12 year old that is haha my friend has never been a cook of any sorts :) was always left to Aunty to teach.But it's been a lot of ... |
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Tested, tried & good - Marble Cake from pam.delilah MARBLE CAKE250g butter, softened1¼ cups caster sugar1 tsp vanilla essence3 eggs2¼ cups self-raising flour, sifted¾ cup milk2 tbsp cocoa powder3 drops red food colouringVANILLA BUTTER ICING:50g butter, softened1 cup icing sugar, ... |
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Never used coconut cream whats it used for? Do you just use it in place of cream?thanks guys |
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Teapot cake just thought I would share what I was up till 4.30 this morning making http://images.trademe.co.nz/photoserver/1/173575101_full.jpg the cake is vanilla with white choc ganache - yummy! Made specially for my mum on her 50th :) |
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Sweetcorn friters-how do you make them ? Been making these for 40plus years, but just lately they dont seem to cook right. havent changed my method but they seem doughy and seem to burn quickly. How do you cook/make yours.?????????? |
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CHOLESTOROL FREE OR LOW CHOLESTOROL RECIPES Has any1 got any yummy recipes, any help is appreciated |
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Help with cooking cake in FlavorWave oven?? HELP: I have just bought a FlavorWave oven [on TM] & cooked Yummy chicken, chips, sausages & scones so far. Tried a cake look perfect But when I turned out totally raw on the bottom. I turn scones over to finish them off BUT how do I manage a cake... |
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Breadmaker recipes please... Hey guys, I'm after a couple of tried and loved breadmaker recipes. for a 750gram loaf please. A plain white loaf, and some nice seeded loaves would be awesome. Thanks in advance :) |
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Rice/Sago Pud in Slow Cooker Hi, just coming over to the 'Recipes' side from 'Pets' looking for a Rice or Sago Pudding recipe for the Slow Cooker - we got side tracked from dogs onto food - as you do:-) Did a search for Rice puddings - theres Heaps, so thought one of you kind foodies... |
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Cake decorating - Making a cake for my mums b'day tomorrow am i best to bake it tonight or tomorrow was thinking it might be to fresh to decorating tomorrow, also what is a good chococlate cake receipe?Making a round cake with buttercream icing/flowers and some scrolling hopefully it turns out..... |
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Smoked Fish Pie I have purchased some smoked fish & I would appreciate a good recipe to cook this dish.Many thanks. |
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Recipes for Flavorwave / Multi Cooker Express I have just bought one of these as so many people seem to rave about them; does anyone have some recipes they can share or general do's / donts please? Thanks : ) |
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Reusable produce bags for fruit & vegetable I just won a set of 3 bags in a competition.They are reusable produce bags for fruit & vegetables.I am so pleased with them.Saves all those darn plastic bags & other shoppers are very interested in them too.I note that they are also being sold on ... |
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Large roasting dish banana cake recipie wanted pls fail proof would be good thanks |
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Party food ideas please Hi there - we have a big engagement party coming up soon to organise and cater for . Any ideas for suitable party food in the form of bite size thingys :-) |
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How do you get roast potates chrunchy ive tried par boiling them and putting them in a hot oven with plenty of oil, and done the same and put them in a bag with flour then put them in the oven just doesnt seem to happen how i hope, does it depend on the potatoe |
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Rice As we now have a pasta thread, may as well have a rice one too! whether it is a sweet and creamy rice pudding, a risotto or something else tasty, share it here. |
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Got some things to use up and need new recipes... If you had 4 bananas, 6 limes, half an ice cream container on whole almonds. Dark and white chocolate buttons and raisinswhat recipes do you have that come to mind. ? |
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Anyone knows where to buy French Mustard in big jars. we used to buy the delmaine jars but they are so small that they don't last very long . Years ago the barbecue factory Shop sold some 900 g of Dijon Mustard but it was a one off. we have tried powder mustard , american one , organic one , eng... |
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Creamy Mushroom sauce! Anybody out there can tell me how you make mushroom sauce with cream rather than the old fashioned way with milk and flour? |
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Annabel LANGBEIN'S ginger and pear muffins Ginger and Pear Muffins. I think this recipe was in one of Annabel's earlier books. If anyone has the recipeI would love to get it. Thanks. |
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How do you store your cut pumpkin? I've always removed the seeds and stored in the veg drawer in the fridge, preferably in a paper bag.I see in "Indulge" the Countdown mag, they recommend wrapping in clingfilm - I would have thought this would make it sweat and reduce it's life.A... |
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