Stack of Recipes Page 1049 / 1064
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Lemon Curd Or Lemon Honey. Hi can sameone tell me if I can make this without eggs. As I want to make a few jars.. And if I use egg will not beable to just put in jars in the cupboard. And need another recipie. Or can I just use any one.I hope sameone can help. Thank you. |
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Anyone losing weight with healthy eating? Im trying to lose around 10kgs and so far im at 4.3kgs as per this morning. I am having a big breakfast or normally fruit and bran cereal or poached eggs on toast, small morning tea, soup or sald for lunch, small arvo snack and then a normal dinner but po... |
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I know pavlova shells freeze really well-- but what about freezing one that has the whipped cream on it as well? Anyone tried this? i have 4 to make and was hoping I could get away with preparing everything then just take out and defrost? |
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White flesh peaches Is there a receipe for a peach chutney using peaches that are white fleshed,these have quite a tart taste. |
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Lemon Curd Recipie..... Anyone have a really good one?Never made it before and have a lemon overload.......thanks heaps =) |
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Help Agee preserving jars Hi all,I have found a great stash of old agee preserving jars large and small and was planning to use them for gifts with dried cake/baking mixing in.However when I went to place lid and then band on them the Bands are too big.Any idea's on how I had make... |
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Very runny jam I am not a competent cook, but like experimenting. Yesterday's experiment was a disaster! Had some windfall pears so thought I would try and make some pear & lemon jam. (recipe from the Web). The result is some very liquid jam that tastes nice.My ques... |
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Grade B Maple Syrup.... Does anyone know where to get it from please? |
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Tasty sandwich fillings/ club sandwich ideas Anyone with a reputation for great sandwich making out there? Need some for an afternoon tea so would be nice to have a few different ideas. Thanks! |
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??CHCH COOKBOOK -> CAKES/LOAVES RECIPES?? Hi there, do you have an original and popular cake or loaf recipe on this MB? If you do, would you consider sharing the recipe in our upcoming TM Recipe Book to fundraise for assistance to those in Christchurch?As pickles has kindly reminded us, these mus... |
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Biscuits with 100grm butter something thats bullet proof ") |
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Does anyone have a ginger fudge recipe??? I am after a creamy ginger fudge recipe, haven't been able to find a good one... please help!! |
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Chicken drumsticks in crockpot How long should they cook for? I just tried the chilli chicken recipe, and they are burnt, I used drums instead of legs, but they were frozen, so obviously too long. I think I will have to get a timer, as I can't turn them on any later. |
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Grape Jelly Made this successfully several years ago but have lost recipe. Can anyone help please? |
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Skipjack Tuna - any ideas for eating them? Caught one today, its bled and in fillets...what next? |
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Does anybody freeze celery? Is there a way of keeping it?It hates in the fridge I know that |
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Cream cheese What recipes do you have for cream cheese??? |
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Peans Has anyone cooked peans before? I have grown them this year and cooked them like snow peas when they were young pods. Now some have got away on me and the peans inside are a bit bigger than pea size. I've podded them and put them into a tomato "puree... |
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RECEIPE FOR TOMATOE SAUSAGE CASSEROLE PLEASE.... Using fresh tomatoes from our garden. My mum made this when we were kids it was so nice. Iremember it had onion in it . Any ideas much appreciated. Thanks. |
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Which salt? I'm making tomato relish and don't seem to have any plain salt left.I have iodised salt and alsosea salt which has larger grains.Can I use either of these instead of plain salt?I am only making a small amount and will be adding about 1 level dessertspoon ... |
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Best ever slice and biscut recipes please people Hi all I have to take morning tea for our music group tomorrow so am after your best slice and biscut recipes thanks |
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Cooking Raw Ham Hi everyone I know that cooking a ham with the Waterbath and Tin Foil Tent method is rather successful, but I'm considering using an oven bag instead. Has anyone used an oven bag for their Ham? |
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Russian Fudge - whats soft boil stage supposed to look like, you know when you put some in cold waer? Thanks. |
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How to grow the biggest potato? Help us win a comp Hubby and I are having a potato growing competition with his brothers and their wives. The biggest potato wins. The only problem is that me and hubby havnt grown anything before, only a cactus can survive in this house!! lol.. Please tell me your best pot... |
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Jacket potatoes How do you do yours. Just looking for new ideas. TIA. |
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