Caught one today, its bled and in fillets...what next?
ttwisty,
Mar 10, 6:44am
bait
1dragonfly,
Mar 10, 6:45am
lol thats what my husband said, but I am keen to give it a go. Think I will just sear them in uber hot pan...
senj,
Mar 10, 7:03am
cut into steaks across the fillet and fry quickly, medium should be good.
uli,
Mar 10, 8:49am
gotta be joking mate!
beaker59,
Mar 11, 1:45am
Sushimi use the lighter coloured part of the fillet. Serve with soy and wasabi. also great for Island style raw fish. Cube and soak in lemon juice salt and pepper for anything from a minute to a overnight then mix with any or all of chopped onion tomato basil corriander garlic chilli, fish sauce then add coconut cream fresh is best but canned OK.
Also nice seared or even smoked then made into fish pie.
great for Thai style fish cakes too.
1dragonfly,
Mar 11, 6:27am
Caught one today, its bled and in fillets.what next!
1dragonfly,
Mar 11, 6:45am
lol thats what my husband said, but I am keen to give it a go. Think I will just sear them in uber hot pan.
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