Stack of Recipes Page 1032 / 1064
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Anyone in chch got spare feijoas?? ...I have too many homegrown tomatoes and could do a swap for some if anyone was interested?? |
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Homemade cream of Tomato soup I have just made a big pot of cream of tomato soup.I would love to give mum some but will not be seeing her till Monday.Can i put some in a plastic container and freeze it for her? TIA. |
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How do i make caramel sauce? anyone know? |
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Help pretty please! I want to make a choc fudge slice from an old Womens Day magazine.It says that for the base I need a 200g packet of chocolate biscuits to finely crush.What sort of biscuits do you think I should buy as there is so much selection - e.g. tim tams, choc chip... |
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Sundried tomatoes I managed to acquire a neat mesh tray on legs idea for drying tomatoes, has anyone done this? Hubby is building a pizza oven for my 50th and we are finally getting ripe tomatoes, I want to slice them and have them dried so we can pop them on pizza's out o... |
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Tomato & vodka pasta sauce Has anyone tried this, what does the vodka give to the tomato sauce? |
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Cherries and Walnuts? I would like to make a cherry and walnut loaf, is anybody able to share a recipe for this -please and thankyouor any other recipe ideas for cherries and walnutsI have some I need to use |
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Cheese cake sour cream & maybe yoghurt please. I would like to make a cheese cake & have sour cream & natural unsweetened yoghurt, has anyone got a recipe using either-both of these please & thanks.Or should I go & buy some cream cheese |
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So what are you filling the tins with today? What are you baking today? |
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If having Minted Lamb Chops for tea, wot would you have with it? Just looking for some inspiration. |
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1)Biscuits for Icing 2) cake icing question 1) Need a good slightly flavored biscuit for Icing. Recipe for biscuit and also the Icing to use. 2) I have made a chocolate cat that I want to Ice for a birthday party I was goign to use Better cream Icing using this recipe http://www.kiwiwise.co.nz/reci... |
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Storing chillis what is the best way to store heaps of fresh chillis, can i pick them then freeze. or do i need to do something to them first. or am i better to dry them in oven and store in a jar. thanks |
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Whats for lunch? for me its left over beef strog meatballs on rice. i love leftovers! sure beats a sad old sandwhich! |
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What to put in a pork cassorole please??? I have heap of cooked pork thought id pop it in slowcooker with onions,apples, carrots etc what would you put as a base and to thicken it up? tinned tomatoes? sourcream? chic stock? (not sweet and sour) |
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Got 2kgs raspberries anyone know how to make jelly ie like blackberry jelly etc thanks |
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Elliehen do you have a recipe for orange carrot muffins? |
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Weight watchers pro points How do they differ from ordinary WW points? |
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Boiling Eggs in Microwave If I use a bowl of water and place eggs in it (eggs with shells on that is) to boil the eggsWill the eggs explode like they do if you try to cook them with the shell on in the microwave..Been waiting for a new stove top so cant boil anything |
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WHAT ELSE CAN NODDY PUT IN APPLE PIES...K WELL |
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JO SEAGAR LIGHT CHEESE PUFF RECIPIE I was just watching Heartland and an old show of Jo's was on that had a light Cheese Puff Recipie. I can't find it anywhere. Has any one got it. I can remember it had 3 cups grated cheese in it and you put the oven on to 250 and when you put the puffs in ... |
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Yum Cha in east Auckland - Where to go? Which is the best place to go for yum cha in east Auckland? I know there's one on Aviemore Drive, one on Chapel Road, 1 behind Tofu Shop on East Tamaki Road. What dim sums do you guys love/hate? Any tips will be good, Thanks |
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Fejoa (sp?) Jam... Any one have a tried and true recipe?Thanks |
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Animal themed party foods please help with ideas A relly is having a childs party and the theme is jungle and animals. We were hoping to get some help with party foods as in animal shaped ideas. Any suggestions would b much appreciated.TIA |
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Baking for 10 people without Mixer HELP!!! I am doing morning and afternoon teas for 4 days starting tomorrow I have no idea as to what to make but I don't have a mixer now since it flew off the bench in the Earthquake. I have to do baking for 10 people they are all guys so like their food!!! just... |
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Making frittata for first time currently have roast potato and pumpkin (tonights dinner leftovers) spinach and feta going in.My question is will this freeze ok?I am trying to cook my lunches for the week ahead so if you know something i should add or omit please let me know TIA |
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