Stack of Recipes Page 367 / 525
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Grilled pork chops Any tasty suggestions other than serving with apple sauce or pineapple! And what time do you do yours, please! |
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Annabelle white. Luv that lady.she is my style of cook. not afraid to get her hands in to mix the scones.or a bit of flour on her pinny.and her recipes are awesome. all just great food, easy instructions and great results.not about "How good I look on TV.". |
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Pricing food for a bake sale. I've just spent the day doing a heap of baking for my daughter's Girls' Brigade fundraiser, which is on tomorrow. Just in case I'm in charge of pricing, any idea how much to charge! Most of the plates that I made have 10 pieces of slice or... |
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Annabel Langbein Simple Pleasures Sale Today. Today only from 10am at the Warehouse online. $39 http://www.thewarehouse.co.nz/red/redalert!utm_source=newsletter&utm_medium=email&utm_campaign=redalertfriday261012&utm_content=Product+3+The+Free+Range+Cook:+Simple+Pleasures+by+Annabel+Langbe... |
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Sorry and another, cakes that peak in the middle is there any recipes that produce a flat cake instead of them all peaking. i usually cut the top off but seem to get alot of waste. thanks heaps |
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Yummy Chocolate Cookies Recipe For You :) Found this recipe on a blog and they are just divine ! So, Thought I would share !Happy Baking ! http://www.frenchknots.net/2009/02/chocolate-lovers.html |
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SALMON please help! I bought some salmon at the supermarket yesterday, only because it was on special,and am not sure how to cook it apart from frying it, any ideas please. |
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I FOUND AN OLD RECIPE BOOK............ Amongst my late mother's posessions. Inside the cover it say's "Happy Birthday Rita, I love you very much" January 1952. I would have been 3 1/2 months old. Has anyone else got a very old (whoops, perhapes not SO very old :-) recipe book? |
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What to use instead of egg when I cook fish Mygranddaughter is allergic to egg.What can I use instead of egg when I 'flour, egg and breadcrumb" fish.Could I use milk instead of egg.All I am needing to do is to use a 'wet' substance to make the breadcrumbs stick to the fish. |
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I want to make a boob cake! anyone know where i could get a mould for this! preferably in the waikato |
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Liquid Smoke when cooking steaks? Hi we were in aussy recently and had a couple of steaks at different places, and they werer beautiful and really bbq-t woody flavoured, but even allowing for a bbq type grill in the kitchen they seemed to be flavoured, do you think it would have been liqu... |
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Recovering from Chemo/Radiation Menu Ideas Hubby is recovering from chemo/radiation (7 weeks) - no taste, no saliva, fed up with mashed potato, omelets, etc - know he has to have protein in each meal, but nothing appeals.Has anyone else had this problem and how did you get through it! |
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HELP PLEASE! Tiger cake I need help. I am making 2 cakes for my daughters birthday on Friday(one for kindy and one for home). She wants a tiger face cake so I'm making an orange and chocolate swirled cake but need help with the icing. What would be the best icing to tint ora... |
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What's The Best Oil For Deep Frying Chips In? What does everyone use for their deep fryers for cooking chips! I've seen some threads which reckon that canola oil is no good, which is what I have previously used. BTW - I know I could do oven chips, but my family loves their homemade "fish &am... |
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Revolting Cakes - for cake decorators Feast your eyes on these. http://www.guardian.co.uk/lifeandstyle/gallery/2012/oct/24/worlds-most-revolting-cakes-in-pictures |
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Chicken soup and reheating. Hello all.I have always been paranoid about reheating chicken soup made from chicken frames with the meat picked off. What do I need to do to make sure it's safe to eat! or is it so well cooked the first time around that there's no bacteria left a... |
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Storing Pineapple Xmas Cake? The Holst website provides advice about how to store Pineapple Xmas Cake so it doesn't "sweat" or mould.Do you have any other special recommendations for storage so that the Pineapple Xmas Cake will last well between now and Xmas!Thanks in a... |
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Recipe needed for tangy tomato sauce recipe needed for tangy tomato sauce similar to the kind in kfc tower burgers if possible, or is there one on the market! |
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Does pumpkin freeze well raw? Thanks |
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Anywhere in NZ to buy canned pumpkin puree? it's so hard to slice up a pumpkin... would love to find it canned |
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Defrosting Ikg of silverside corned Beef I've used the search function and come up with how to cook the corned beef, but I need to have some idea of how long it will take to defrost.I did note some suggested cooking it frozen, but I don't feel comfortable doing that. TIA |
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The "blitzers"/blen-ders used on Masterchef. Those smallish "blitzers" where the blade is attached to the lid is just what I'm looking for. Does anyone out there know if they are available here! and if so, where have you seen them for sale! TIA |
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Is "uli" a goneburger ? all his posts seem to be deleted |
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Okay so Canola oil is not a goodie to use so what can I use in my deep fryer.It seems rice bran oil is also not produced in the best of ways so I am wondering what do I use.Where does Sunflower oil stand in the 'how it is produced' line-up.Or do I do as #1 son suggests, still use the canola oil a... |
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Tea loaf recipe Never made one before but someone talked about using the new Kids Bell tea for one. Now I NEED to make one LOLDoes anyone have a good basic recipe .... without ginger Thanks |
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