Stack of Recipes Page 240 / 525
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Uses for Glace Cherries. I have been given heaps, and certainly dont want to waste them. I will be using some on the top of christmas cakes, but I have about 4 kilos I think it is. Help with any Ideas please. |
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Non Basil Pesto recipies Hi searched Mrs Google and didn't really find much that I had in garden not enough parsley or coriander But want to make some pesto's any ideas cheaper the betters Have a rocket and macadamia one but macadamia's 72 per kg I brought 70g so will adapt that ... |
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Where to buy corn starch in NZ Wanting to purchase corn starch for a window cleaning recipe. Some say it is the same as corn flour but it is not from research I have done. Corn starch is only the starch derived from maize, whereas corn flour is very finely ground corn meal. Corn meal c... |
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Beef Olives - - cooking time + temp I bought some beef olives at the supermarket and didn't ask the obvious question. I'm guessing they would cook at 180c, does that sound about right? (not a fan-forced oven) - but any suggestions as to how long? Any helpful suggestions welcome. My own sugg... |
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My marmalade wont set. What am I doing wrong? 2 1/2 Kg Oranges. - 6 cp sugar - 4 cps water. Boil 1 hr 30 minutes. Wouldn't set. Used a setting agent. still would not set. The first batch I tipped down the garbage disposal, with the same problem. Does anyone out there have a decent recipe or remedy. |
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Today I made Alison Holst Christmas pickle I have made it before, exactly the same recipe and it was a nice bright colour but the one today is quite dark. Could this be because maybe I boiled it too long. The recipe didn't say how long to boil. It just said bring to the boil. I boiled for about 20... |
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Butter v/s Olive oil. I use olive oil instead of butter in my breadmaker. Could I do the same while baking muffins, banana loaves etc? |
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Baking tins Now, I might be a dinosaur, but I would love to find a source for baking tins that do NOT have a non-stick finish. No matter how careful I am, I find that the non-stick finish starts to peel after a very short time, and the pans have to be thrown out. In ... |
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"Jazzing up" a bacon and egg pie? I'll ignore the sarcasm. There is nothing wrong with a traditional recipe for bacon and egg pie. Same as there is nothing wrong with a different 'egg' pie that incorporates many other ingredients. When I was a vegetarian I made lots of different quiche ty... |
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Dessert tip I recently bought some steam puddings from the UK that said ". good with custurd. ". Just like serving sand for desert after dinner, custurd is also not a thing, or what you think it might be. Don't make it, don't look for it, and certainly don't eat it i... |
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Mud cake I need a choc mud cake four 14 men as a thank you does any one in Tauranga know where is the best place to buy one ? as no time to bake one . |
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Scone recipe or similar using greek yoghurt I bought some greek yoghurt yesterday thinking it was plain yoghurt. Was wondering if anyone had a recipe for a scone or something similar, cheese puffs etc. I know I could google it but thought someone here may have a tried and trusted recipe. Thanks |
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What is your favourite dukkah recipe? Have made some & it was nice, but would love to try others that are tried & true, so many options when I search don't know which are good |
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Urgh! Candied bacon sweet potato cupcakes - with bourbon cream cheese icing. Only in the mighty USA! Can you imagine anything so vile? http://www.bhg.com/recipe/candied-bacon-sweet-potato-cupcakes/?utm_source=bhg-newsletter&utm_medium=email&utm_campaign=dailyinspiration_100417&did=176425-20171004... |
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Peanut Butter sandwiches, anyone? http://www.nzherald.co.nz/lifestyle/news/article.cfm?c_id=6&objectid=11930317 A rather hilarious piece, headed "Mum's peanut butter 'hack' ridiculed by the internet". What WAS she thinking. ? |
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Rua Potatoes - any good? I buy Agria and wondered what other potatoes are good. Some I have purchased in the past are terrible. Which ones should I ignore. Many thanks |
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Lost recipe, Pumpkin & Haloumi cheese fritters, it was from Nadia the 'My food bag' lady. Google is not my friend on this. Thank you. |
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Basic cup cake recipe please Hi, have just moved to a real house after ten years living in a caravan, so have upgraded from the whisk to an electric egg beater. Woo hoo. Anyway I am keen to make simple cupcakes. I have a recipe that looks really nice consistency but I am finding the ... |
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What to use Lemon Honey for I have been given a jar of Lemon Honey. Other then a meringue pie, any other ideas please. |
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Pork belly slices.cook how? Do I have to slow cook them? Help would be appreciated. |
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Making Butter Anybody making their own butter? Thinking it can't be that difficult,any advice or tips? Thank you. |
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Great British Bake Off A new series starts next Tuesday on Prime. It's no doubt a year or two behind, and some will have seen it already, but it will be new to those (like myself) who can only watch on Freeview. |
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Chocolate Kisses Hi. I bought a "chocolate kiss" recently at a lovely wee cafe in Mataura. I bake ginger kisses, and this was similar to those - but chocolate and put together with raspberry jam. Does anyone have a recipe for something like this? Thanks in advance. |
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Allison Holst's Golden Christmas Cake This one made with white wine. Anyone had made this one ? Can someone please tell me how many days ahead of Christmas can you bake this one,worried as this doesn't had any liquer in it but would like to serve it on Christmas day. Also can you do a last mi... |
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Who's worse Hosking or Trump |
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