frying tag
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My new frying pan suggests using potoato peelings in oil to season it, I don't have any potoatoes at the moment, what else would do the trick, it's a good french one and I want to look after it. |
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Anyone have circulon frying pans? they used to be super good (ie non stick), we have always used oil and not aerosol oil, never been in dishwasher etc...now the larger one sticks! for the price we paid not too impressed.... |
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Favourite frying pan? No, the whole thing as it needs to be protected so it wont go rusty. it may be that you should do the handle also. |
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I need to buy a new electric frying pan... any recommendations? Sick of the teflon ones as the bottoms always peel! |
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Cast iron frying pan Has anyone got one of these and, if so, I'd be very interested to know what you think of it....:) |
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More salmon help please! Poaching or frying? Have just realised I can't bake my salmon tonight (for dinner party starter) as oven will be full and in use cooking the main!So I am going to have to change plans again and cook it on stove top somehow, so perhaps back to poaching?How do I do this please... |
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Can I use a beer batter for deep frying fruit? I'd like to try deep fying apple slices like mum used to when we were younger. Is it ok to use a beer batter for this? Or does anyone else have a batter recipe that would suit? Thanks! |
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Bet frying pan/wok I dont do a lot of cooking out of frying pans but if I do I hate the fact our small pan splashes oil all over the stove top.Also, I keep noticing the teflon slowly wears off leaving me wondering how good ingesting teflon is for some one. I was thinking of... |
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Is Used frying oil ok to eat? I have some used deep frying oil (Canola) and want to know if I can still use it to fry steak. Is it still good? |
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Oven safe frying pan recommendations Hi, looking to update frypan. Mostly used for cooking steak. Would like a pan that we can use to sear then put in oven to finish off - grill and/or bake. Thinking maybe scanpan. Any other recommendations? |
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Frying rump steak Whats the best way to bbq or fry rump so its not chewy? I seem to get different results rather than consistent ones. What is consistent is that they are at room temp before cooking, are not over done,not turned or poked at too often. I am thinking that as... |
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Deep Frying Fish & Chips (using a deep fryer) I have just bought a Deep Fryer.Does anyone know how long I should deep fry frozen battered hoki fillets please and at what temperature!Also, how long / temperature to deep fry frozen chips please! |
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What's The Best Oil For Deep Frying Chips In? What does everyone use for their deep fryers for cooking chips! I've seen some threads which reckon that canola oil is no good, which is what I have previously used. BTW - I know I could do oven chips, but my family loves their homemade "fish &am... |
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The best frying pan? Saucepans? I'm thinking of binning my old, useless cookware and investing in some good quality ones. Does anyone have opinions on what to get and where! Like for example - is stoneware any good! |
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Frying saucers Does anyone remember these tasty little beasties that were produced by a company called Haymarket! They had a mince and vege filling and some kind of potato casing and they tasted fantastic. They lived in the frozen section and great for a snack. Has anyo... |
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Why do my corn fritter stick to my frying pan? why do my corn fritters stick to my frying pan! can't work out why. is the pan too hot, too cold, not enough oil (but I do use a generous quanity)! |
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Best non-stick frying pan ? Would really value your opinion. Thank you |
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Frying steak How hot a pan do I use to fry a piece of fillet steak! I have been told to use Canola oil and to let it stand after cooking, but am bot sure how hot the pan should be. |
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Deep Frying - hints and tips Never done it before and don't have a deep fryer so will need to do it in a pot/frying pan.Does anyone have any tips on best ways to do it!TIA :) I am battering some pork for sweet n sour pork. |
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Frying advice please Hi whenever I shallow fry something, say fritters, they always catch on the bottom. Why is that? I try and avoid anything that needs to be fried now. I find if I can get away with oil spray it won't catch but anything that needs to be bubblying in oil wil... |
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Can you get frying pans re-tefloned in NZ?Yes I have googled it. |
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Deep frying What oil is best for home deep fryer. |
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