Stack of Recipes Page 957 / 1064
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Cookie Dough I was wondering if you are still able to get the rolls of raw cookie dough?I saw it once at Pack n Save quite a long time ago and wouldn't mind trying it TIA |
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My marmalade didn't set I made mandarin and orange marmalade yesterday and it thickened up nicely but not set as such.It is more a thick sauce.Is there anything I can do to it now or just leave as it is? |
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French bread? Has anybody got a good recipe for this please? cheers ps...baked in the oven:) |
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Chocolate sauce for pudding hi guys does anyone have a quick and easy yummy chocolate sauce recipe..ta in advance |
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Buerre blanc- how do u make it? ? |
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Your favourite Pinot Noir Not red wine drinkers in this house and we have friends coming to stay. I know they are Pinot Noir fans but I have no idea which ones are nice to have some on hand when the come. What are your favourites? TIA |
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Ginger Crunch Recipe please... does anyone have the Jo Seagar one? Apprantley its amazing! Thanks |
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Weeks meal planning - including lunches Any ideas for a weeks worth of meals for family, I'm 'out of action' this week and need to organise FAST |
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Best mixer please!? So i bought a kenwood patissier and hated it! SO now im looking for another mixer,any suggestions?? |
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Have you made sally lunn / bosten buns with potato I am just reading a recipe for them, and cant get my head around the potato part? |
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'$21 dollar challenge' I rencently brought this book and have read most of it, we are a family of five, who has successfully done this?It all seems a bit daunting |
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Reheating frozen fruit pulp for jam This year I put fruit pulp away in the freezer for making into jam and am just re-heating a batch of damson at the moment.Anything to watch for or is it just the same as fresh? |
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Slow Cooking 101 Lets put our hints, tips, do's and don'ts in here - and maybe the odd recipe (tried and tested of course) Tip #1Try not to lift the lid more than once during cooking, it adds 20mins onto the cooking time |
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Any good recipes for fussy children? I am looking for good easy recipes for my daughter 5 and son 3 that is healthy, easy, dosnt cost too much and fulling. guess im asking for a mirrical aye lol, Thankyou :) |
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Rachael Ray - TV3 4pm this week is on slow cooking she just made a chicken dish that looks great. |
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Replacing 100g butter with oil? How much oil would be needed to replace 100g of butter in a chocolate cake? Thanks. |
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Looking 4 a recipe fm Joan Bishop's NZ Crockpot and Slow Cooker Cookbook - please - its for a peanut chicken curry - I only know that it has soy sauce, peanut butter and of course chicken in it - if anyone has it and can be bothered posting it for me I would be eternally grateful. Thanks |
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I wanna compile my recipes how have you compiled yours?at present mine are manly written or glues into a 1B5 exercise book - boring huh?I can't find a really cool folder/book/file for them, would like handwritten ones I can put in plus option to hole-punch and add photcopied ones |
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Chicken and corn chowder Does anyone have a recipe for chicken and corn chowder please? or something similar? thanks |
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Trying to make Fruit bread with Wholemeal Flour and High Grade flour. With the help of Bread-makers recipes off here . My question is I have a old bread maker Black and Decker and it only options of Basic , wheat , Rabid, French, Dough . So I set it to wheat? not sure if that right to do and when... |
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700gram boneless Lamb roast how long in slowcooker and should I add water and anything else? |
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Chicken hot pot? someone mentioned thet other day that they make chicken hot pot out of left over roast chicken? what is it please? |
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Comfort Food Tonight I thought Blast It, I'm gonna make what I want for a change. So I pulled out my mother's old recipe book and make a potato/salmon/hardboiled egg and cheese sauce casserole and boy was I so glad I did. It was just how I remembered it...delicious! S... |
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Recipes good for posting/courier? Help please Hi guys i have just received a request from my cheeky uncle in bluff requesting chocolate fudge to be sent down. I have a great recipe for fudge but wondered what else i can bake to send down as a large amount of my family live down there and my cousin ha... |
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Gluten free bread recipes anyone? 5 months ago I stopped eating wheat and now I'd like to explore making gluten free breads, pizza bases, muffins, piklets etc.Can anyone hlep with recipes and where to get the ingredients from would be great. Cheers everyone, Missy:) |
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