maycey,
Jun 12, 1:44am
Copy
How much oil would be needed to replace 100g of butter in a chocolate cake? Thanks.
jills3,
Jun 12, 2:13am
Copy
whatabout 100g marge, dont know about oil.
babytears,
Jun 12, 3:23am
Copy
I would melt the butter and get an idea ... for instance if 100g butter reduced to 50ml when melted, i'd just use that much in oil...
babytears,
Jun 12, 3:24am
Copy
I guess that's not much help if you have no butter tho...
patsy3,
Jun 12, 4:50am
Copy
maycey,
Oct 19, 11:40am
Copy
Thanks just doing some research for a friend.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account?
Login here.