Stack of Recipes Page 416 / 525
Topic | Replies | Last post |
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Speed Cooking: Turkey pasta salad in 2 MINUTES! who else grates their cheese with a lawn mower, rotisserates their chicken with a hand drill and cooks it with a lighter and a can of Raid!! LOL www.youtube.com/watch!v=jWqMaF2ixXY |
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Pumpkin soup Hi,has anyone got a quick easy tasty pumpkin soup recipe,thanks. |
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My feijoa jelly hasn't set. I've poured it into jars already! I've made a big lot of feijoa jelly, it had been boiling for the appropriate amount of time, looked fine, and I've put it into jars.It's too runny though unfortunately - can I re-boil it to thicken and put it into newly steralise... |
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Boil Up 'Recipe'? Please help! Hello I'm an Aussie residing in New Zealand, and I've taken a Maori man as my husband. We found out very recently that my father in law has passed away. We couldn't all fly over for the funeral, so my husband has gone away and I'm home wit... |
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Biscuits and Cookies do children still like home made one like white |
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What to do with apples Help, I have got 4 kg of apples and dont know what to do with them, any ideas or recipes anyone could help me out with! |
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Making crab apple jelly for the first time making crab apple jelly for the first time will keep you posted. |
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It's May, when will my Tree Tomatoes ripen? Most frustrating.After having the tree in 3 & 1/2 years I'm still yet to have any fruit - mostly due to my littlies destroying then tree but THIS year we have 1/2 a dozen and they still don't look ripe!Any ideas! |
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Crushed/chopped garlic In a rush recently I resorted to bought crushed garlic - but what a mistake. It had a distinctly odd, chemical taste/smell when cooking and I won't ever use it again. That will teach me for being in a hurry.Today as I chopped two entire bulbs of garli... |
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Who can explain AGEE Jars So many diff types some charge more for certain ones what is the difference between, Utility or special xtra! so many. thanks in advance =o) Its not size they all come in the same sizes, well seems to be. |
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Who makes curried sausages in a slow cooker!If anyone does how do you do it!Thanks |
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Edmonds Coconut Cake Recipe Does anybody have this recipe! I cannot find my old book.:( .and would love to make this again. Was in a book I have had for 30 years, cant understand why they dont put it in all of them as its a beautiful recipe. Thanks in advance! |
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Help. with Finding an old receipe or putting in Ke When I use the finder over there<<< nothing ever comes up for me no matter what I do. What am I doing wrong please.Thanks in advance. |
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'Nut Loaf' tins.how do I use them? They are cylindrical with lids at both ends. I can remember my Mum using them. I think she placed them in boiling water, but how can this be done if both ends come off! or is there another way of using them! I'd love to know. |
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Whats your Favourite Meatloaf Recipes? I made a Venison Meatloaf tonight. So lovely.I want to make others, but my family are stuck on this one. Any ideas? |
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Chocolate Melts Brownie hi, does anyone have this recipe! I tried some at work the other day, have looked on google but can't find one that looks like what I tried! Was told it was really simple (always a good start!) |
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Can-openers-Help! We just cannot find a decent manual can-opener.Have an electric one,but such a pain in the # to get out all the time.(next garage sale.)Have bought different styles of cheapish ones,but all short-lived.What's a good brand!I'll bet cookessentials w... |
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Make a swan out of an apple! awesome video http://video.about.com/culinaryarts/How-to-Make-an-Apple-Swan.htm |
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Can drinking glasses be used to cook in? Probably a dumb question. but I want to make individual servings of peach cobbler.So instead of putting it in a cake tin or casserole dish, I want to cook it in single servings.Will glasses stand the heat! my recipe uses 165 degrees C.Otherwise I could tr... |
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Are "Sheffield Professional Mixers" any good? Are "Sheffield Professional Mixers" any good! http://www.trademe.co.nz/Browse/Listing.aspx!id=472700878 ,,,,,('o,')<((>_/ \_ |
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Le Creuset casserole dishes This might be slightly off topic for in here... but has anyone ever had any problems with Le Creuset casserole dishes losing the enamel? I was cooking sausages on the glass cooktop, with oil, and the enamel started chipping off. I have sent it back and t... |
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Help Cleaning Pot after Russian Fudge Disaster! Last night my beloved decided to surprise me by making Russian Fudge. needless to say the house filled with smoke.(burnt sugar and condensed milk). We put water in to soak overnight but the burnt sugar appears to be Welded to the bottom of the pot.Anyone ... |
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Do you de vein your prawns? I was cooking prawns the other day and noticed some had those black veins (or poo tube things) on the top AND bottom, yuk i tried to get them all out - do you do the same! |
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Home brand cocoa. sure i read on here about the darkness and taste of homebrand cocoa. bought a packet, made 2 chocolate cakes for a competition and came 1st and 3rd with them. Makes devine chocolate icing. thanks to whoever suggested it. |
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Stale cake recipes with chocolate cake I have two stale chocolate cakes that I would like to find a recipe that I can make truffles or something similar please |
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