Stack of Recipes Page 6 / 1064
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Where can I buy the best pesto? I love pesto and i want to buy some for a party we are having. My supermarket dosent have much to choose from. |
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My new frying pan suggests using potoato peelings in oil to season it, I don't have any potoatoes at the moment, what else would do the trick, it's a good french one and I want to look after it. |
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Shrimp cocktail hubby just been in tahiti for work,had shrimp cocktail for starter at dinner time,loved it,now wants me to make them,lol,anyone got a good recipe,also he had chinese marinated fish loved that also,cheers. |
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Turning these into chocolate cupcakes? Hey there - I have been trying to find a nice easy but yummy chocolate cupcake recipe so was just searching the old posts and found this - any ideas on how to convert it to chocolate? Just add in cocoa or melted baking chocolate? How much do you thinK? Lo... |
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What do I do with semolina? Hi.My baby really like the watties peach apricot and semolina in a can so I bought some semolina today (it says 'fine' on the pack) to try and make some myself.The problem is it doesn't say how to prepare it on the packaging.I just want to make something ... |
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Why does bread stick to the baking paper? i just made two loaves of gorgeous-looking (and not bad tasting) bread in loaf tins lined with baking paper. The bread now seems to be welded onto the paper - where did I go wrong? Are you supposed to spray the pans first? |
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Cabbage Pickles Please Does anyone have a nice, not too spicy cabbage pickle/chowchow sort of recipe please. i cannot find the one i had (and i only used it this time last year lol) it is more for the spices etc; that i want one for. TIA. |
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The great food escape who is that woman on there..she sounds so dam pretentious |
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Corn fritters using frozen corn? Will they taste okay and does someone have a good recipe please? |
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What brand of Breadmaker is best.... I've been baking my own bead in the oven for a while now but have been thinking of getting a bread maker as sometimes I just done have the time to mess about with it. Thoughts.... |
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Red quinoa salad ideas plz does anyone have any good ones? |
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Frozen berries - langbein cloud cake can I use frozen berries successfully to make annabelles cloud cake - thinking of using frozen boysenberries as strawberries were a bit too sweet - and also wondered about using sponge instead of biscuit crumbs |
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Easy Tomato soup... 7 kg red tomatoes 7 large onions 2 small cups sugar 2 tblspn plain salt 3 teaspn black pepper 1 teaspn curry powder 250gm butter. handfull chopped parseley if you like. Chop up toms and onions, put into HUGE pot with everything else. slowly bring to boil,... |
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Icecream help i got an icecream maker for xmas which makes yummy icecream but i would love to know what tip top put in there icecream that keeps it soft, mine goes really hard in a day or two that i actually pop it in the microwave for 30 seconds to get it a bit softer... |
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Best Ever Salad Dressings Please. |
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Dry paprika roasted whole chicken in slowcooker it works nicely even with just salt and paprika over it, nice pic !!! |
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White Christmas Used to make this with milk powder, ricebubbles,kremelta (Ithink). Can you help? |
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Surplus of tomatoes.. How do i go about making a barbque sauce?? like you buy in the bottles at the supermarket. |
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Is there any one up?? That may be able to help me? I'm trying to help out my mum lol not having much luck, she is wanting to redo her pantry with labels and what not, like flour, pasta, rice, teabags, soap power and so on Ive try to find a free down load But have had no luck, I am so tiered and need to go... |
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Barbecuing Fillet steak? Fillet steak on the barbecue.Is there any need to marinate before cooking? If so what is a good one. |
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Need ideas for finger food for a continuous supper I have mini sandwiches,mini savouries,spring roll,mini meatballs,chicken tenders,cold meats and nice bread, salmon,vol au vents, devil on horse backs not sure what else i am welcome to more ideas ans things that i can frezze. |
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I got invite to Nosh opening in Hamilton Anyone else going, hoping the opening specials are good! |
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Corn on the cob, how many mins please in the microwave? Big cobs. |
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Cooking the big size Kranskys Does any 1 know the correct method of cookin them pleaseThanks |
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Cherry Recipes I got given a big box of Cherry's. Anyone got some good recipes? Maybe a good Cherry muffin recipe? or whatever is good so I can use them up. |
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