eek! - didn't know that! (I'll try to pretend I didn't read this - just in case one day I get to try again!)
uli,
Nov 8, 6:36am
Believe me - they are really nice smoked :) And they are (nearly exactly) the same as smoked fish roe . (only that roe is the eggs - and mountain oysters are the sperm . or similar .)
rainrain1,
Nov 8, 6:41am
Yours!
pinedon,
Nov 11, 7:08am
lol. tell you a story of a guy that did get an eye full lmao. Its the laugh for this years docking season anyway. He went down for the bite and what do you thing poked him in the eye! So now, he gets called cock-eyed. He felt so stink he didnt even tell his wife. I did though. lol.
rainrain1,
Nov 11, 11:16pm
Bet she doesn't kiss him
uli,
Nov 12, 4:52am
What a lovely thread that was - from wild rabbits to mountain oysters and back. Let's have it for another year and add some more rabbit recipes :)
*waves to ellie*
lythande1,
Nov 12, 6:01am
Why is it so odd! Just another animal, very like chicken but with more legs. Use as you would chickens.
rainrain1,
Nov 12, 6:18am
maybe the mrs doesn't know he bites them offlol
elliehen,
Nov 12, 8:00am
*Waves a headless bunny body back*
RABBIT CUSTARD PIE Stew 2 young rabbits till tender.Cut into joints, put best parts in pie dish.Beat 2 eggs, add 2 spoonfuls cream and 1 teacup stock from boiling rabbit, pepper and salt to taste, and 3 teacups milk.Pour over rabbit, sprinkle with chopped parsley, cover with puff pastry.Cook about 3/4 hour.Hot, or cold with salad.
From ancient Aunt Daisy Book published by Whitcombe & Tombs
brownscows,
Nov 12, 7:29pm
Rabbit is great in the crockpot, especially if you do not know how old they are! Just use same sort of recipes you would for chicken.
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