smoked fish tag
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Smoked Fish Pie I have purchased some smoked fish & I would appreciate a good recipe to cook this dish.Many thanks. |
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Smoked fish and coconut cream are these able to be used together for a simple fish meal |
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Cold smoked fish We have some cold smoked fish - do I need to poach it or cook it in some way or is it alright to eat it as is?Many thanks in advance :-) |
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Kahawai smoked fish fish patties on bbq?? Hi anyone have a recipe for this and to cook them on bbq,thanks:) |
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Recipe for Smoked Fish Stirfry with noodles.... anyone have a tasty recipe? |
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Easy Smoked Fish Pie Recipe? I've just been given some smoked fish and have parent teacher interviews tonight. Does anyone have a FAST recipe to share with me? |
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Smoked Fish Cakes. Would appreciate any recipes pertaining to these please. |
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who has a good smoked fish pie recipe,, with pastry, not mashed spuds :-) |
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Smoked Fish Bread Baskets Hi, do I make the smoked fish filling seperate, and put in the bread baskets after cooking them, and then would I grill them (to keep the filling warm? ) or do I just throw the filling into the baskets and cook them... How long would would I cook them for... |
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Have a smoked fish- Ideas for dinner please. Hi, can I please have some ideas on what to make for dinner tonight with a whole smoked kahawai. Must be cheese and flour free. |
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Can I freeze smoked fish? Hubby has just smoked two large kahawai and we can probably only eat one right now.Can I freeze the other and use it later! |
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Low carb white sauce recipe wanted for smoked fish Can anyone help with this. Search box found me 174 pages of low carb but I didn't really feel like going through that many pages. I can make white sauce - generally use a roux but not sure what low crb thickening agent. (new to lc). TIA |
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Easy smoked fish pie recipes please is it just smoked fish flaked into white sauce with boiled eggs and parsley, topped with mash and cheese! |
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Sealord Smoked fish. in a tin. Bought a tin of this to add to seafood chowder as supermarket did not have any fresh smoked fish. UGGGGG.when I opened it, there was no yellowish or whitish fish in it, just fish in a horrid dark blacky/red colour like dried blood. Should the fi... |
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Smoked Fish Chowder ~ $2.50 per serve Chef: Dame Alison Holst as heard on Afternoons Friday 6 July 2012 There is nothing more comforting than a big bowl of chowder for lunch or dinner on a cold day! For 4 generous servings, each costing about $2.50 Ingredients 1 Tbsp canola or olive oil 25g b... |
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Fish pie using tin of smoked fish Any ideas please! |
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