Stuffing It is best to alweays cook onion and garlic lightly before adding to your stuffing mic, thisimproves the dlavour and is better for the digestion. BASIC BREAD STUFFING:1 small onion, chopped, 1 stick celery, incl leaves, chopped;90g butter;1-2 tsp dried sage;1/2 tsp salt;freshly ground pepper;2 tbsp chopped parsley(optional)5 cups stale breadcrumbs;;water, milk or giblet broth. Saute onion and celery in butter until soft. Combine with sage, salt & pepper, crumbs and parsley. Add enough liquid to moisten slightly. Makes enough for two chickens or one turkey.
cgvl,
Sep 9, 7:29pm
bump for recipe 11
cgvl,
Sep 11, 6:25am
Mrs Sully's Marmalade Cut up 6 large Grapefruit, stand overnight in 9cups of water. Next day bring to boil. Boil well for approx 10mins. Add sugar and bring back to boil. Boil for approx 30-40 mins. Test for setting after 30mins. NOTES: 1) This recipe can be halved. 2) You can interchange the grapefruit for oranges, and or lemons, and or limes. or You can use a mix of all 4 but they must add up to the equivalent of the 6 grapefruit. 3) I often add chopped glace ginger to the recipe as well and a teaspoon of ground ginger.
fishheadsoup,
Sep 12, 3:56am
cgvl please how much sugar thanks
cgvl,
Sep 12, 4:27am
oops Did I forget so sorry. Recipe for maramalade is 6lb (3kg) sugar, 6 large grapefruit and 9 cups water. Cheers and thanks for picking that up
bev00,
Sep 12, 5:29pm
What a great idea for a thread... . thanks a bunch brianmac ... kiwiscrapper checkout the molasses thread... you'll find a recipe for tigers milk (blurgh! but great for the skin)... we mix ours up in orange juice and you can also add a dash of flaxseed oil to it for extra blurgh.
cgvl,
Sep 14, 4:15pm
bump to the first page
willow4,
Sep 15, 1:50am
Brilliant idea! Will add some recipes when time
brianmac,
Sep 16, 10:11pm
bumping for the white sauce recipe. Just add cheese to this.
willow4,
Sep 17, 6:31pm
Easy Beef or Chicken Curry Saute 1 onion in oil, add 1 1/2 tsp of curry powder or curry paste, I also add a little bit of coriander and cumin, 1/2 tsp each. Add 1 can chopped tomatoes including juice, and 500 g stewing or braising steak and cook on a gentle heat for 1 1/2 hrs. Remove lid and let about 1/2 the liquid in pan evaporate and thicken. Add 1 can of coconut cream, about 1/2 tsp salt (to suit) and shake of pepper, simmer further 15 minutes. For chicken, leave out until tomato mixture has reduced and thickened, then add chicken breast cut into pieces.
valentino,
Sep 19, 10:21pm
y... . .
cgvl,
Sep 20, 8:46pm
up we go
cookessentials,
Sep 21, 1:31am
bumping for the good pan gravy on page one.
valentino,
Sep 24, 12:30am
Bumping for hunter133 Re fudgemaking hints...
jenna68,
Sep 24, 1:14pm
/... /
bev00,
Oct 9, 5:00am
keeping alive
jenna68,
Oct 10, 3:04pm
Bumpin up... :o)
valentino,
Oct 10, 10:28pm
Just bumping this thread, unsure on time now allowed for threads to be kept.
Currently with some, now over 10 days and still being increased.
Being watchful all the same.
Cheers.
jenna68,
Oct 16, 12:35pm
//... //
heav3,
Oct 17, 2:48am
//. . bump . /. /.
babe2know,
Oct 22, 8:26pm
bumping thanks all... to good to lose
snapit,
Oct 30, 3:35pm
oh... nearly lost
jenna68,
Nov 7, 11:14am
pp... pp
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