Hi, has anyone used the ordinary salted butter for this cake, as the unsalted is pretty expensive.Thanks.
creeky1,
Nov 22, 1:58pm
I have never used unsalted butter and my baking tastes just fine. I'm sure the amount of sugar and chocolate will diminish any taste of salt.
chrisandray,
Nov 22, 2:35pm
Creeky1...thanks so much! I'm making this for my Daughters wedding so need to make two tiers, and the price is going up by the minute, so appreciate your feedback.
tortenz,
Nov 22, 3:18pm
+1
Often recipes call for salt anyway, I just leave it out and use salted butter.
flower-child01,
Nov 24, 10:51am
I have only ever used salted, and my choc mud cake always comes out tasting the best.
bisloy,
Aug 31, 3:05am
Chocolate benefits from a small amount of salt. I agree with everyone else, stick to the salted. Well done you for doing the cake. Enjoy the day, when it comes.
Since the public registrations are closed, you must have an invite from a current member to be able to register and post in this thread.
Have an account? Login here.