I have been scouring the night for a definitive answer but haven't seem to have found one.
I'd like to know if coeliacs need to avoid bourbon and whiskey, or if, because they are distilled, they are safe to consume?
There's a lot of conflicting info out there!
angie461,
Oct 30, 8:19pm
Pretty sure Whiskey is fine not too sure about Bourbon (Hate it) you could check out the chch coeliac society.
clareypen,
Nov 1, 4:57pm
Vodka....the proper potato variety...
kizzier,
Nov 1, 6:49pm
Thank you, yes I know about vodka....but was asking about bourbon and whiskey.
melford,
Jul 8, 11:49am
NZ Coeliac Society state Whisky is gluten free because although it is made from barley the distillation process gets rid of the gluten. Here is a quote from their site "Distillation and redistillation further reduces carry over of gluten into the final product and renders the products including whisky gluten free. (Campbell, 1988)."
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