Olive oil, lemon juice, lemon zest, dried oregano, salt and pepper.
sossie1,
Dec 5, 4:50pm
i second the above, stab the lamb all over and shove in a mixture of the above
carlosjackal,
Dec 5, 7:09pm
garlic cloves peeled and crushed, a small bunch of fresh rosemary - chopped finely, zest and juice of 1 lemon, olive oil.
medicina,
Dec 6, 7:30pm
Tis a whole lamb on a spit I presume so will need bulbs of garlic and sticks of rosemary bush to shove into the lambie.Oil frequently for nice crusty edge.We did one last year, yummy!
carlosjackal,
Dec 6, 9:32pm
I'd cut a few smallish slits and poke whole or halved (and peeled) garlic cloves into the meat and then rub all over with the marinade.
1motoxman,
Dec 7, 3:41pm
thanks for the info!
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