We slow cooked a Bolar Roast yesterday and it was delicious
It's too big for us and its too good to throw out.
We had frozen it when we bought it . So I want to be sure it's OK to freeze after cooking a previously frozen fresh meat !
Thanks
jayjay54,
Nov 10, 3:55am
I have -slice cover in gravy and freeze. yum love bolar roast also have made pies with leftover (chop mix in gravy onions etc yum)
homebay,
Nov 10, 4:32am
Thanks for that. It's just so tender and tasty :)
uli,
Nov 10, 5:03am
Well it has never occurred to me to to throw out wonderful freshly cooked meat. What a wonderful resource for days to come, already cooked meat in the fridge!
- you can warm slices up in their own gravy - you can slice and add to fried onions and mushrooms (can add pepper) - you can cube it ind use in a stew with veges - if you have no gravy left you make it into a delicious salad - you can slice thinly for sandwiches . heaps more options of course
carlosjackal,
Nov 10, 5:26am
It would be no different that those TV dinners you can buy from frozen from the supermarket.(don't know if you can still buy them), but they have Roast Beef, Lamb and Chicken - so your roast beef frozen will be just fine!
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