Mmmmmm, I love a good cheese scone so must try this recipe!
aasha,
Oct 8, 12:36pm
Now I know what we will be having for lunch!
kiwibubbles,
Oct 8, 7:22pm
ooh thank you for that. I have always loved their cheese scones
spot20,
Oct 8, 8:37pm
Pretty accurate measurements!
eurika,
Oct 8, 9:57pm
Is there no butter! or has it been missed out
skippie1,
Oct 8, 10:27pm
I think with the amount of cheeseyouwouldn'tneed butter.
oh_hunnihunni,
Oct 8, 11:14pm
Three cups of flour, 3 tspns BP, salt, a cup or so of milk (or milk and water) and as much cheese as you can get in there - around a cup and a half in this house. Adding other things, like grated apple (instead of the sugar!) or fine chopped onion, or herbs, or bacon - or leftovers, can transform a cheese scone from heavenly to magnificent.
I reckon it's all in the mixing. As little mucking around as possible.
guest,
Jan 11, 11:15am
Super exticed to see more of this kind of stuff online.
guest,
Jan 14, 10:14am
Oh, darn, between you and Pajiba, a rveiew site I highly recommend, now I HAVE to see this movie. Not that I'm complaining, just thought I'd let you know. )
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