www.kamadojoe.com If anyone has one I would love any ideas/advise you would love to share. Very exciting for us. We have a hooded gas bbq and are starting to get into bbq a lot.starting to add larger cuts on the bbq.so cant wait to get this.it also functions as a pizza oven and smoker.so decided to have our first guests aka guinea pigs to a pizza party next weekend.
beaker59,
May 26, 7:21am
Never seen them but they do look good I am a Weber kettle guy myself. I prefer charcoal as they suggest rather than the heat beads, for smoking I use wood rather than sawdust.
kiwigoldie,
May 26, 10:57am
its a bit like a "green egg" if you have seen them on american bbq shows.uses charcoal so should be a good addition.
beaker59,
May 26, 11:38am
Yes I am guessing it works the same as my webber though maybe a bit more developed in technology if thats the case you have to do a pork shoulder roast over charcoal its absolutely gorgeous rub lots of salt on and throw some rosemary on the coals occasionally, sear it over the hot charcoal and you will get amazing crackling.
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