for! Can i use instead of normal cream! BTW I want to make something savory with it (ie.dinner)
lilyfield,
May 14, 2:19am
no sugar in it! Use it whereever you would use liquid cream
vampiriousmist,
May 14, 4:46am
In a hot drink - yum !
malcovy,
May 14, 5:16am
I spoon leftover whipped cream into a piping bag and put swirls of cream onto a lined (clingfilm) tray and freeze them.When frozen they go into a airtight container and then I have swirls of cream ready for when I want.It really is a time saver.
davidt4,
May 14, 5:22am
Whipped cream is great in scrambled eggs.
vmax2,
May 14, 5:25am
So good on coffee.Over berries or other fruit.Great tip about scrambled eggs davidt4.
m41,
May 14, 9:02am
add to sauces over chicken or muchroom sauce for steak or fish or Ambrosafor pudding or whip further and make butter for ya morning toast .
kinna54,
May 14, 9:04am
good in scones.
seniorbones,
May 14, 10:12am
break up some meringues (sp) stir through thawed raspberries .yummy!
macandrosie,
May 15, 8:20am
Use in casseroles, or to make scones, makes them lighter
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