Summer Salmon & Mango Sushi Bowls 🥭

If you don’t know what to make for lunch or dinner, try my easy Summer Salmon & Mango Sushi Bowls! 🤤

Here’s the recipe, let me know if you try it 😄

Ingredients:
Teriyaki-Glazed Salmon
500g salmon, diced
¼ cup soy sauce
2 tsp fresh grated ginger
2 garlic cloves, crushed
3 Tbsp rice wine vinegar
1 Tbsp sesame oil
1 Tbsp honey

Mango Rice Salad
1 cup rice of choice
1 large ripe mango, diced
1 large ripe avocado, diced
2 cucumbers, very thinly sliced
¼ cup coriander, roughly chopped
3 Tbsp toasted black sesame seeds
Kewpie mayo, to serve

Method:
In a large bowl, place salmon, ginger, garlic, soy, rice vinegar, oil & honey and mix. Set aside. Cook rice and then cook marinated salmon on a fry pan. Into a large serving bowl, place rice, salmon, mango, avocado cucumber, coriander & sesame seeds. Toss to combine then serve with mayo & enjoy!

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