Za’atar Roasted Tomatoes with Burrata is a delightful and flavorful dish that brings together the rich, tangy taste of roasted cherry tomatoes, the creamy indulgence of burrata cheese, and the aromatic touch of za’atar seasoning. The dish is elevated by a drizzle of pomegranate molasses, which adds a sweet, tart kick, and a sprinkle of finely chopped pistachios for a bit of crunch. Garnished with fresh parsley, this recipe provides a balanced, elegant, and refreshing experience that is perfect for any occasion. Whether served as a sophisticated appetizer, a light main course, or a side dish,
Za’atar Roasted Tomatoes with Burrata is sure to impress.
Za’atar Roasted Tomatoes with Burrata Ingredients
▪️ 1 large burrata, or 2 smaller ones
▪️ 250g cherry tomatoes
▪️ 2 tbsp za’atar
▪️ 3 tbsp olive oil
▪️ Salt and pepper to taste
▪️ Pomegranate molasses to drizzle (use @odysea_ltd)
▪️ Handful of finely chopped pistachios
▪️ Parsley to garnish (optional)
How to make Za’atar Roasted Tomatoes with Burrata
Step 1: Preheat the oven to 180°C (fan). Place the cherry tomatoes in a roasting dish. Add olive oil, salt, pepper, and za’atar to the tomatoes, tossing to coat them evenly. Roast in the oven for 35 minutes, or until the tomatoes begin to burst and release their juices.
Step 2: Tear the burrata and place it on serving plates. Spoon the roasted tomatoes and their juices over the burrata.
Step 3: Drizzle pomegranate molasses over the top. Sprinkle with finely chopped pistachios and garnish with fresh parsley, if desired.
Overview of Za’atar Roasted Tomatoes with Burrata
Category | Details |
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Preparation Time | 10 minutes |
Cooking Time | 35 minutes |
Servings | 2 |
Nutritional Information | Protein: 12g, Carbohydrates: 9g, Fats: 15g |
Energy | 1046 kJ (250 cal) |
Main Ingredients | Burrata, Cherry Tomatoes, Za’atar |
Sauce Ingredients | Pomegranate Molasses |
Cooking Method | Roasting |
Meal Categories | Appetizer, Light Main Course |
Key Flavors | Savory, Tangy, Sweet |
Texture | Creamy, Juicy, Crunchy |
Dietary Information | Vegetarian |
Allergen Information | Contains Dairy, Nuts (Pistachios) |
Storage Tips | Best served fresh. Store any leftover burrata in its original packaging in the refrigerator for up to 2 days. Roasted tomatoes can be stored in an airtight container in the refrigerator for up to 3 days. |
Serving Suggestions | Serve with crusty bread, alongside a fresh salad, or topped on a bed of greens. |
Fun Facts about Za’atar Roasted Tomatoes with Burrata
▪️ Za’atar is a Middle Eastern spice blend that typically contains oregano, thyme, sumac, and sesame seeds, and is known for its unique, aromatic flavor.
▪️ Burrata is an Italian cheese made from mozzarella and cream, giving it a rich, soft texture that pairs beautifully with roasted tomatoes.
▪️ Pomegranate molasses is a thick, tangy-sweet syrup made from reduced pomegranate juice and is commonly used in Middle Eastern cooking.
Za’atar Roasted Tomatoes with Burrata Pairing Suggestions
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Crusty Bread: The chewy texture and slight sourness of crusty bread complement the creamy burrata and juicy roasted tomatoes, making it perfect for sopping up any extra juices.
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Light White Wine: A crisp, light white wine such as Sauvignon Blanc pairs well with the tangy and sweet notes of the dish, enhancing its freshness.
▪️
Fresh Salad: A simple, green salad with a light vinaigrette balances the rich flavors of the burrata and roasted tomatoes, adding a refreshing crunch to the meal.
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