Price differences are substantial - ethics aside, what about taste?
Best bang for buck taking into account taste and ethics?
davidt4,
Aug 19, 5:10am
Free range organic every time. Heuvel's is a good brand.
motorbo,
Aug 19, 5:12am
i would go free range but im still in the what can i afford bracket and its not always free range - wish it was more affordable
rohde,
Aug 19, 5:24am
Anywhere in Orewa sell Heuvel?
pelli,
Aug 19, 5:27am
It`s all in the cooking... .
beaumonde,
Aug 19, 12:46pm
(a) Free Range Chicken for me, though not as often now, money is getting tight, maybe once a fortnight. Making it last by making stock for risotto out of the carcass. I really like the flavour.
gardie,
Aug 19, 6:06pm
My favourite is Inghams family fresh (or something similar)- it is already stuffed and marinated. You just pop it in the oven and you're away. Soooo tasty. I don't do frozen chooks as I find them flavourless unless I'm prepared to put some serious flavourings into them. Prefer fresh. Our local supermarket stopped stocked inghams - that was a bummer and we haven't had them since. :(
bisloy,
Feb 10, 1:15am
I find ingams quite fatty, but it's mostly in the cavity, so part cook or defrost and pull it out. It comes out really easily pulling it with your fingers.
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