Sponge cakes with egg white only

marcs, Jul 26, 8:14am
Is it possible to make sponge cakes with egg whites only. I work in a restaurant and we throw away about 20 egg whites every week (some times more). I just want to be able to bake something with it. I have tried Pav's but they are not very popular so I have stoped making them. Just thinking if I can make sponge cakes then layer them it will be more popular.

deus701, Jul 26, 9:09am
You can try making angel food cakes.
Another way is making Concorde Gateau. . a diabetic's worst nightmare.

http://www.gourmettherapy.com/2008/04/this-weekends-market. h

cookessentials, Dec 1, 10:40am
I was also going to recommend the angelfood cake.