Greek souvlaki

What is the red powder they sprinkle on over the souvlaki? Cheers

Chef_kungfu3, Mar 17, 8:50 pm

I am wondering if it is sweet paprika? They don't go in for chilli much traditionally.

Chef_village.green, Mar 18, 1:46 am

Sumac? A coarse dark red powder.

Chef_davidt4, Mar 18, 1:50 am


Sumac is not used in Greek cookery, however I personally think it would be really nice on souvlaki.

Chef_village.green, Mar 18, 4:39 am



I think you will find that it is sometimes used in Greek cookery, have a look at the info in the spice list in the link below.
http://greekfood.about.com/od/greekspices/

Chef_nauru, Mar 18, 5:20 am

Chef_davidt4, Mar 18, 5:22 am

Whoops, well I am surprised at that. Thanks for the info. I don't ever remember having it in Greece but then maybe I wouldn't have known what it was. I was brought up with Greek food but southern Greek (there are regional differences) and there are many middle eastern influences in the food.
I am going in June for a visit and will keep my taste buds at the ready.
I always wonder whether Baklava and Tzatziki is actually Greek or Turkish and I suspect the latter. shh as long as I don't tell my rellies.

Chef_village.green, Dec 16, 9:41 am

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