What to do with some lamb & jar of mint jam/sauce

sexy_dusty, May 2, 12:51am
Would like to make some sort of casserole or stew on my crockpot, any ideas?

beaker59, May 2, 1:17am
Brown the lamb in a frypan then into the crockpot with a chopped onion lots of garlic and a half handful of fresh rosemary and some salt. Deglaze the frypan with white wine tip that in too put the lid in and put the heat setting to high. do it right now and it will be ready for tonights dinner. Then carve and put a bit of the mint jamb on when you serve should be delicious.

theanimal1, Mar 23, 9:54pm
Lamb casserole with mint dumplings
Put into crockpot: 500g lamb steaks - cut into 2cm cubes, 1 chopped onion, 2 chopped sticks celery, 1 can of tomatoes, 1 cup hot water & 1 tsp beef stock. Cook on low 8 hrs, add dumplings 1/2 hour before serving. Dumplings: Sift 1 cup flour, 2 tsp baking powder, & 1/2 tsp salt into a bowl. Cut in 50g butter till mixture resembles coarse breadcrumbs. Mix in enough water to make a soft dough (approx 1/4 cup). Roll dough out into a rectangle, spread with mint jelly and roll up from the long side (like making pinwheel scones) cut into 2cm lengths and arrange on top of casserole to cook.

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