Chicken casserole recipes

may321, Jan 20, 5:25pm
would this recipe feed 4 or 6 people. does anyone know please.

carol113, May 31, 6:26am
Does anybody have any nice ones. Want to make use of some chicken drumsticks in the freezer.TIA Carol

huggy5, May 31, 11:42am
Apricot chicken, tin of apricots, packet of onion soup. Some onions.
We made it at intermediate, but I actually still like it!

ruby2shoes, May 4, 4:15am
2 TBSP each of: honey, soya sauce, worchester sauce, tomato sauce and vinegar. Mix together and pour over chicken (placed skin side up) in casserole dish. Lid on and bake around 160-180C for an hour or so. Yum!