Salads

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tania58, Nov 30, 3:39am
Hi Naki I've seen this salad on here before and sounds good, but is that 12 teaspoons of oil and 6 Tablespoons of vinegar? Just sounds a lot to me

naki45, Nov 30, 3:50am
hmmm yes you are right! 3 tbspn of Vinegar and 6 tbspn of oil!
I am so used to doubling the recipe lol...

lythande1, Nov 30, 5:51am
Garden Salad:
Assorted leaves
Radishes
Spring Onions
Tomatoes
Cucumber
Capsicum
Home made mayonnaise
And a sprinkle of grated aged cheddar over the top

We live on it in summer.

tuman, Nov 30, 7:52pm
Add fresh blanched asparagus and substitute a little mint sauce for the dressing - yummo

raebea, Jul 11, 4:17am
welove cucumber & tomato , also red onion & orange, ( both sliced into rings) , both lots covered with the vinegar dressing, which is--- into a cup put 1 teaspoon salt, make up to 1/4 of a cup with sugar, then up to 1/2 cup with boiling water & stir to dissolve the sugar, then fill to top of the cup with vinegar, pour this over the veges, it is lovely.