Hi Naki I've seen this salad on here before and sounds good, but is that 12 teaspoons of oil and 6 Tablespoons of vinegar? Just sounds a lot to me
naki45,
Nov 29, 9:50pm
hmmm yes you are right! 3 tbspn of Vinegar and 6 tbspn of oil! I am so used to doubling the recipe lol...
lythande1,
Nov 29, 11:51pm
Garden Salad: Assorted leaves Radishes Spring Onions Tomatoes Cucumber Capsicum Home made mayonnaise And a sprinkle of grated aged cheddar over the top
We live on it in summer.
tuman,
Nov 30, 1:52pm
Add fresh blanched asparagus and substitute a little mint sauce for the dressing - yummo
raebea,
Jul 10, 11:17pm
welove cucumber & tomato , also red onion & orange, ( both sliced into rings) , both lots covered with the vinegar dressing, which is--- into a cup put 1 teaspoon salt, make up to 1/4 of a cup with sugar, then up to 1/2 cup with boiling water & stir to dissolve the sugar, then fill to top of the cup with vinegar, pour this over the veges, it is lovely.
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