I have just put into my slow cooker, 1 chopped onion 1 chopped carrot 1 stick of chopped celery 3.564 kg rolled beef. 1 cup of water 1&1/2 tsp salt Put the lid on and turned the slow cooker onto Auto. We are off out the door, won't be home till around 4 pm.
queenmaeb,
Apr 25, 7:58pm
I'm going to cook mine using the rotisserie function of my mini oven. Only takes an hour so by the time I do the vegies & whip up pudding it will be ready. Then I'll chuck a batch of scones in the warm oven.
harrislucinda,
Apr 25, 8:41pm
havenoteven thoughtabouttyet
spot20,
Apr 25, 9:14pm
Whats for pud! sounds like my kinda meal!
pickles7,
Apr 26, 4:30am
cool, the meat is near being ready, I remove the meat when it reaches 160%F,70%C. Medium is our preference.
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