Melting Chocolate Question

sleyle, Jul 2, 1:21pm
Wanting to make milk chocolate recipes, now I know that Cadbury's Old Gold melts beautifully but does Dairy Milk melt well?Would rather use this than compound stuff.Thanks.

marcs, Jul 2, 2:28pm
I think all cadburys chocolate melt well if you do it right.

aimz_bj, Jul 2, 2:46pm
Whenever I melt chocolate I add a little Kremelta

harrislucinda, Jul 2, 3:12pm
theysaywhittakerseatingchocolateisexformelting

sleyle, Jul 2, 3:43pm
I have melted Dark Ghana chocolate before and it was fine, I was just wondering if the milk chocolate melts the same or not.

winnie231, Jul 2, 7:53pm
Use Whittakers! The 33% Cocoa Creamy Milk is great to use for a lighter chocolate :)

sleyle, Jul 3, 7:39am
Ok thanks for that winnie.

garfeild101, Jul 4, 2:41pm
yep should be ok if you melt it in a bowl over the boiling water saucepan

buzzy110, Jul 4, 2:44pm
I don't know about now, but before they changed the recipe and used palm oil, instead of cocoa butter, it used to be perfect for melting, etc. I think they have now changed their big blocks back to cocoa butter but as I don't buy it, I couldn't confirm that.

muppet65, Nov 12, 2:57am
definately use whittakers dark block for melting dont use anything over approx 70% ...its cheaper and better tasting